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  2. List of hot sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_hot_sauces

    Red jalapeño, red cayenne and red tabasco peppers with a variety of spices, onion and garlic 2,000 - 2,400 [ 23 ] New Iberia , Iberia Parish , Louisiana , US

  3. Tabasco pepper - Wikipedia

    en.wikipedia.org/wiki/Tabasco_pepper

    The tabasco pepper is a variety of the chili pepper species Capsicum frutescens originating in Mexico. It is best known through its use in Tabasco sauce, followed by peppered vinegar. [1] Like all C. frutescens cultivars, the tabasco plant has a typical bushy growth, which commercial cultivation makes stronger by trimming the plants. The ...

  4. 24 Types of Peppers Every Cook Should Know (Plus What ... - AOL

    www.aol.com/24-types-peppers-every-cook...

    Characteristics of ghost peppers: Even heat lovers fear the ghost pepper, which is 100 times hotter than a jalapeño and 400 times hotter than Tabasco sauce. It’s native to Northeastern India ...

  5. 10 things you may not know about Tabasco - AOL

    www.aol.com/lifestyle/2015-05-07-10-things-you...

    Tabasco is, for many, as staple a condiment as ketchup or mayonnaise. Thanks to its many fans, the spicy add-on has been a popular one for over 100 years. Here are 10 interesting facts about the ...

  6. We Ranked 25 of the Best Cheap Hot Sauces on the Market ... - AOL

    www.aol.com/finance/ranked-25-best-cheap-hot...

    Add it to any kind of dumpling sauce, cold Asian noodles, salad dressings, or chicken. ... Tabasco Cayenne Garlic Pepper Sauce. $5 from Walmart ... The Pioneer Woman’s comfort food copycat is so ...

  7. Tabasco sauce - Wikipedia

    en.wikipedia.org/wiki/Tabasco_sauce

    Tabasco is an American brand of hot sauce made from tabasco peppers, vinegar and salt.It is produced by the McIlhenny Company of Avery Island in southern Louisiana, having been created over 150 years ago by Edmund McIlhenny. [1]

  8. Hot sauce - Wikipedia

    en.wikipedia.org/wiki/Hot_sauce

    Louisiana-style hot sauce contains red chili peppers (tabasco and/or cayenne are the most popular), vinegar and salt. Occasionally xanthan gum or other thickeners are used. Louisiana Hot Sauce (450 Scoville Heat Units (SHU) [13] Introduced in 1928, A cayenne pepper based hot sauce produced by Southeastern Mills, Inc., in New Iberia, Louisiana

  9. What's for Dinner? The Pioneer Woman's 90 Best Meals ... - AOL

    www.aol.com/short-time-easy-dinner-recipes...

    This pepper steak is smothered in a sweet and savory sauce. It only takes 30 minutes to make, which is probably quicker than ordering take out! Get the Pepper Steak recipe .

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