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  2. Nutrients (journal) - Wikipedia

    en.wikipedia.org/wiki/Nutrients_(journal)

    Nutrients is an open access peer-reviewed scientific journal publishing reviews, regular research papers, and short communications on all aspects of nutrition. It was established in 2009 and is published by MDPI. Until September 2018, the editor-in-chief was Jonathan Buckley of the University of South Australia. In 2018, Buckley and the other ...

  3. List of MDPI academic journals - Wikipedia

    en.wikipedia.org/wiki/List_of_MDPI_academic_journals

    Journal of Imaging: 2015 2313-433X Journal of Intelligence: 2013 2079-3200 Journal of Low Power Electronics and Applications: 2011 2079-9268 Journal of Manufacturing and Materials Processing: 2017 2504-4494 Journal of Marine Science and Engineering: 2013 2077-1312 Journal of Molecular Pathology: 2020 2673-5261 Journal of Nanotheranostics: 2020 ...

  4. Journal ranking - Wikipedia

    en.wikipedia.org/wiki/Journal_ranking

    Journal ranking is widely used in academic circles in the evaluation of an academic journal's impact and quality. Journal rankings are intended to reflect the place of a journal within its field, the relative difficulty of being published in that journal, and the prestige associated with it.

  5. Rankings of academic publishers - Wikipedia

    en.wikipedia.org/wiki/Rankings_of_academic...

    On the Global Impact of Selected Social-Policy Publishers in More Than 100 Countries. Journal of Scholarly Publishing, 42(4), 476–513. Tausch, A. (2018). The Market Power of Global Scientific Publishing Companies in the Age of Globalization: An Analysis Based on the OCLC Worldcat (June 16, 2018). Journal of Globalization Studies, 9(2), 63–91.

  6. When It Comes To Weight Loss, These 2 Nutrients Can Help ...

    www.aol.com/comes-weight-loss-2-nutrients...

    The study, which was published in Obesity Science & Practice earlier this year, is raising questions about the importance of these nutrients in weight loss. Here’s what a dietitian wants you to ...

  7. Impact factor - Wikipedia

    en.wikipedia.org/wiki/Impact_factor

    The impact factor relates to a specific time period; it is possible to calculate it for any desired period. For example, the JCR also includes a five-year impact factor, which is calculated by dividing the number of citations to the journal in a given year by the number of articles published in that journal in the previous five years. [14] [15]

  8. Losing Weight After 50 Is Possible: 21 Effective Tips From ...

    www.aol.com/losing-weight-50-possible-21...

    Find out how age and weight go together, here. Plus, expert tips for losing weight after 50, including diet plans, calorie needs, and low-impact workouts.

  9. Does Cooking Your Food Destroy Its Nutrients? Here's What ...

    www.aol.com/does-cooking-food-destroy-nutrients...

    Frying and boiling leads to more nutrient loss than steaming and microwaving,” says Hafiz M. Rizwan Abid, M.S., a lecturer and food technologist. Eating a variety of both raw and cooked foods ...

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