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2. You'll Want to Make Our 30 Most-Saved Dessert Recipes ... - AOL

   www.aol.com/lifestyle/youll-want-30-most-saved...

   This recipe is SO EASY compared to others in this site. No double boiler, no stirring for 20 minutes," says reviewer Angela. "This sets up nice and fast, and tastes wonderful.

3. Our 25 Best Vanilla Recipes That Are Anything But Boring - AOL

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   "This frozen custard recipe makes a rich and creamy, French-style ice cream made with eggs, heavy cream, milk, and vanilla. Although traditionally served soft in cones, I prefer to freeze it until ...

4. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   White cake: Unknown A vanilla flavored cake made without egg yolks. Whoopie pies: United States: A dessert made of two round pieces of chocolate cake with a sweet, creamy frosting serving as the filling. Wine cake: Colombia: A cake made with wine. Wingko: Indonesia: A traditional pancake made mainly of coconut. Yema cake: Philippines

5. This Easy '70s-Era Bunny Cake is The Most Fun Easter Dessert

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   Made with almost all store-bought ingredients and super easy to assemble, this cute bunny cake is a classic recipe pulled from a 1970's ad for Baker's Coconut. More than 50 years later, bakers on ...

6. Bundt cake - Wikipedia

   en.wikipedia.org/wiki/Bundt_cake

   A standard 9-inch cake pan holds around six cups volume, so a 12-cup Bundt recipe will fill two standard cake pans, or one 13x9 sheet pan. [9] Gugelhupf molds also have fluted sides, while other ring shaped molds like tube pans and savarin have straight sides to make releasing delicate fine crumb cakes like angel food cake easier. [10]

7. Angel food cake - Wikipedia

   en.wikipedia.org/wiki/Angel_food_cake

   Angel food cake is a white sponge cake made with only stiffly beaten egg whites (yolks would make it yellow and inhibit the stiffening of the whites) and no butter. The first recipe in a cookbook for a white sponge cake is in Lettice Bryan's The Kentucky Housewife of 1839.

8. Try Chocolate Pound Cake With Vanilla Bean Glaze For Dessert ...

   www.aol.com/try-chocolate-pound-cake-vanilla...

   Yields: 8-10 servings. Prep Time: 20 mins. Total Time: 1 hour 30 mins. Ingredients. For the Cake: 1 1/2. sticks (12 tbsp.) salted butter, at room temperature, plus more for the pan

9. Genoise - Wikipedia

   en.wikipedia.org/wiki/Genoise

   It is a whole-egg cake, unlike some other sponge cakes for which yolks and whites are beaten separately, such as Pão de Ló. The eggs, and sometimes extra yolks, are beaten with sugar and heated at the same time, using a bain-marie or flame, to a stage known to patissiers as the "ribbon stage".