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  2. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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    Made with Frank's Original Hot Sauce, honey, brown sugar, and apricot preserves, these slow cooker meatballs make for a tasty appetizer or main dinner dish. Get the recipe for Honey Buffalo ...

  3. You Just Got a Slow Cooker—Here Are 16 Heart-Healthy Recipes ...

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    Molasses and brown sugar provide sweetness, while tomato, mustard and Worcestershire sauce add savoriness. Serve these beans as a side at any potluck or barbecue. View Recipe

  4. 200 Best Crock Pot Recipes and Easy Slow Cooker Dinner ... - AOL

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    Set-it-and-forget-it dinners in 2024.

  5. Ree Drummond - Wikipedia

    en.wikipedia.org/wiki/Ree_Drummond

    Drummond's second cookbook, The Pioneer Woman Cooks: Food from My Frontier, [20] released in March 2012. [26] Charlie and the Christmas Kitty A children's book about the family's dog. Released in December 2012. The Pioneer Woman Cooks: A Year of Holidays: 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations Released October 29, 2013.

  6. Barefoot Contessa - Wikipedia

    en.wikipedia.org/wiki/Barefoot_Contessa

    Barefoot Contessa is an American cooking show that aired from November 30, 2002 to December 19, 2021, on Food Network, and is currently the oldest show on the network's daytime schedule.

  7. Beef Bourguignonne Recipe - AOL

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  8. Memphis-style barbecue - Wikipedia

    en.wikipedia.org/wiki/Memphis-style_barbecue

    Dry ribs slow cooking in a pit at Leonard's BBQ Pulled pork nachos. Memphis-style barbecue is one of the four predominant regional styles of barbecue in the United States, the other three being Carolina, Kansas City, and Texas. Like many southern varieties of barbecue, Memphis-style barbecue is mostly made using pork, usually ribs and shoulders ...

  9. Ina Garten’s Streamlined Beef Bourguignon Is Dinner ... - AOL

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    Dry the beef with paper towels and sprinkle with salt and pepper. Working in batches, sear the beef in the hot oil for 3 to 5 minutes, making sure it browns evenly.

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