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The citron (Citrus medica), historically cedrate, [4] is a large fragrant citrus fruit with a thick rind. It is said to resemble a 'huge, rough lemon'. [ 5 ] It is one of the original citrus fruits from which all other citrus types developed through natural hybrid speciation or artificial hybridization . [ 6 ]
Musk deer of Tibet in an 1835 illustration. Musk is a class of aromatic substances commonly used as base notes in perfumery.They include glandular secretions from animals such as the musk deer, numerous plants emitting similar fragrances, and artificial substances with similar odors.
Citrus bergamia, the bergamot orange, is a fragrant citrus fruit the size of an orange, with a yellow or green colour similar to a lime, depending on ripeness. Genetic research into the ancestral origins of extant citrus cultivars found bergamot orange to be a probable hybrid of lemon and bitter orange.
Bergamote 22 is ideal if you’re looking for a very “modern” smelling citrus cologne. ... The men’s version has been on the market for 15 years, so its enduring popularity is a great ...
[1] [3] The recipe for Italicus includes the creator's family tradition of adding citrus to the liqueur. [1] The spirit has a fragrant smell, of citrus, bergamot, herbal bitterness, and the suggestion of sweetness. It tastes similar, of citrus, grass, and flowers, with sweetness and some bitterness. [1]
We mean it. Read no further until you really want some clues or you've completely given up and want the answers ASAP. Get ready for all of today's NYT 'Connections’ hints and answers for #577 on ...
Succade is the candied peel of any of the citrus species, especially from the citron or Citrus medica which is distinct with its extra-thick peel; in addition, the taste of the inner rind of the citron is less bitter than those of the other citrus. [1]
Valencene is a sesquiterpene that is an aroma component of citrus fruit and citrus-derived odorants. It is obtained inexpensively from Valencia oranges . [ 1 ] Valencene is biosynthesized from farnesyl pyrophosphate (FPP) by the CVS enzyme .