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Frying okra is the best way to enjoy the intimidating vegetable. Dredging it in buttermilk and cornmeal, then frying in a small amount of oil achieves that extra crispy and golden crust.
For even more ideas, check out our best Friendsgiving recipes, our top non-traditional Thanksgiving dinner ideas, as well as our favorite vegetarian Thanksgiving recipes.
This quick veggie side dish will add a pop of color and texture to your menu. The tender green beans are paired with sweet-tart pomegranate seeds, roasted pistachios, and plenty of fresh herbs.
To accommodate vegetarians, vegans, or dairy-free diners—and to lighten things up so folks don’t get too full before the feast—consider a veggie tray with fresh vegetables, hummus, baba ...
This is a list of vegetable dishes, that includes dishes in which the main ingredient or one of the essential ingredients is a vegetable or vegetables. In culinary terms, a vegetable is an edible plant or its part, intended for cooking or eating raw. [1] Many vegetable-based dishes exist throughout the world.
Pu pu platter: United States: An assortment of small meat and seafood appetizers, a typical pupu platter, as found in American Chinese cuisine, might include an egg roll, spare ribs, chicken wings, chicken fingers, beef teriyaki, skewered beef, fried wontons, crab rangoon, and fried shrimp, among other items, accompanied by a small hibachi grill.
Here, you’ll find some of the best recipes for festive family favorites, like cornbread casserole, caramelized Brussels sprouts, and a few different variations on mashed potatoes.
2. Roasted Brussels Sprouts With Pomegranates. For a healthy twist on classic Christmas dishes like green bean casserole or potatoes au gratin, try roasted Brussels sprouts.
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