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  2. 12 Healthiest Canned Tuna Brands - AOL

    www.aol.com/12-best-canned-tunas-grocery...

    Nutrition (Per 3-ounce serving): Calories: 170 Fat: 8 g (Saturated Fat: 2 g) Sodium: 40 mg Carbs: 0 g (Fiber: 0 g, Sugar: 0 g) Protein: 23 g. American Tuna was born in 2005 out of a collaboration ...

  3. Tuna is increasingly popular in the US. But is it good for you?

    www.aol.com/tuna-increasingly-popular-us-good...

    This high protein content plus its low number of calories - a five-ounce can of skipjack tuna contains only 80 calories - makes the fish "an ideal food for weight management," says Messer. She ...

  4. Is salmon or tuna healthier? There’s 2 major nutritional ...

    www.aol.com/salmon-tuna-healthier-2-major...

    These include skipjack, albacore, yellowfin, bluefin and bigeye tuna. ... While both fish are excellent sources of protein, tuna tends to have more protein than salmon, Largeman-Roth notes ...

  5. Skipjack tuna - Wikipedia

    en.wikipedia.org/wiki/Skipjack_tuna

    Skipjack tuna is an important fish in the native cuisine of Hawaii (where it is known as aku) and throughout the Pacific islands. Hawaiians prefer to eat aku either raw as a sashimi or poke or seared in Japanese tataki style. [23] The trade in pickled skipjack tuna is a driving force behind the commercial fishery of this species in Spain. [24]

  6. Euthynnus lineatus - Wikipedia

    en.wikipedia.org/wiki/Euthynnus_lineatus

    Euthynnus lineatus, the black skipjack tuna or black skipjack, is a species of ray-finned bony fish in the family Scombridae. It belongs to the tribe Thunnini , better known as the tunas . [ 2 ]

  7. Euthynnus - Wikipedia

    en.wikipedia.org/wiki/Euthynnus

    Common name Scientific name Maximum length Common length Maximum weight Maximum age Trophic level Source IUCN status; Mackerel tuna, ... Black skipjack tuna E. lineatus

  8. Is Canned Tuna Healthy? 9 Benefits & Risks - AOL

    www.aol.com/canned-tuna-healthy-9-benefits...

    Fish is full of helpful vitamins and nutrients, but is eating canned tuna healthy, or does it come with too much risk?

  9. Scombroid food poisoning - Wikipedia

    en.wikipedia.org/wiki/Scombroid_food_poisoning

    Isolated reports of scombroid food poisoning in humans caused by histamine present in the tissues of stale or rotten scombroid fish, usually tuna, have occurred over the years. In September 2016, authorities in Singapore intercepted canned tuna imported from Thailand after finding high levels of histamine. [12] No human cases were reported.

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