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Fattoush (Arabic: فتوش; also fattush, fatush, fattoosh, and fattouche) is a Lebanese salad made from toasted or fried pieces of khubz (Arabic flat bread) combined with mixed greens and other vegetables, such as radishes, cucumber and tomatoes. [1] [2] Fattoush is popular among communities in the Levant. [3] [4]
Fattoush: Levant A bread salad made from toasted or fried pieces of pita bread (khubz 'arabi) combined with mixed greens and other vegetables. [4] Ful medames salad: Levant Made of beans, chopped tomatoes, onion, parsley, lemon juice, olive oil, pepper and salt. Hummus salad: Levant
Fattoush (also called "peasants' salad") is made with pita, cucumbers, tomatoes, chickweed, and mint. Tabbouleh is a diced parsley salad with bulgur wheat, tomato, mint and served with lettuce, eaten within a mezze or as a standalone dish as a precursor to a main course. [75] [76]
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A multicultural menu. Orfali left Syria in 2006, relocating to Dubai a year later, and his brothers followed. “We started the business as three brothers, but my family is very big now — we ...
Light, bright and packed with peak seasonal ingredients, these Spring recipes taste fresh and are delicious! From asparagus to rhubarb, read on for a rainbow of recipes that’ll take you from ...
Fattoush (فتوش)—a salad of chopped cucumber, radish, tomato and other vegetables, with fried or toasted pita bread; Ful medames [1] (فول مدمس)—ground fava beans and olive oil also prepared in Syria as a salad with fava beans, chopped tomatoes, onion, parsley, lemon juice, olive oil, pepper and salt
Arab salad or Arabic salad is any of a variety of salad dishes that form part of Arab cuisine.Combining many different fruits and spices, and often served as part of a mezze, Arab salads include those from Libya and Tunisia such as the "Tunisian salad" and "black olive and orange salad" (salatat zaytoon) and from Tunisia salata machwiya is a grilled salad made from peppers, tomatoes, garlic ...