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SAUSAGE, POTATO AND SWEET PEPPER TRAYBAKE. Start to finish: 1 hour. Servings: 4 to 6 1 pound Yukon Gold OR russet OR red potatoes, cut into ½-inch wedges.
Hot Italian sausage cooks alongside potatoes, peppers and onions in the oven and gets drizzled with a punchy parsley sauce before it’s time to serve. Italian-Style Shakshuka by Geoffrey Zakarian.
Get Ree's Pepper Jack Mashed Potatoes recipe. David Malosh. Sausage-and-Peppers Pot Pie. A pot pie is a great alternative main course on any holiday table. It's comforting and easy to make ...
olive oil cooking spray; 4 links lean Italian turkey sausage, such as Jennie-O; 7 cloves garlic, thinly sliced; 1 medium onion, sliced 1/4 inch thick; 1 / 4 cup no fat, sodium, or sugar added ...
Sausage and peppers is a dish in Italian-American cuisine prepared using Italian sausage and peppers (such as bell peppers) as primary ingredients. [1] [2] [3] It is served as a dish on its own, sometimes with the use of additional ingredients such as tomato sauce, onions and pasta, and is sometimes served in the form of a sandwich.
Crock-Pot Scalloped Potatoes. ... sausage, and eggs. ... Ree's sweet and salty ham is always a good idea. The trick is using Dr Pepper in the glaze. Get the Slow Cooker Ham recipe. Will Dickey.
This soft, creamy spread loaded with shredded cheddar cheese and spiked with diced pimento peppers and hot sauce can be served hot or cold (so make it ahead of time!). Get the Pimento Cheese recipe .
Italian sausage and peppers is a classic combination. By using pre-cooked and sliced sausages, you ensure it gets nice and browned and the peppers and onions don't overcook. ... Potatoes au gratin ...