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  2. Hakka cuisine - Wikipedia

    en.wikipedia.org/wiki/Hakka_cuisine

    Hakka cuisine may be described as outwardly simple but tasty. The skill in Hakka cuisine lies in the ability to cook meat thoroughly without hardening it, and to naturally bring out the proteinous flavor (umami taste) of meat. The Hakka who settled in the harbor and port areas of Hong Kong placed great emphasis on seafood cuisine.

  3. Dog meat - Wikipedia

    en.wikipedia.org/wiki/Dog_meat

    In his 1979 book Unmentionable Cuisine, Calvin Schwabe described a Swiss dog meat recipe, gedörrtes Hundefleisch, served as paper-thin slices, as well as smoked dog ham, Hundeschinken, which is prepared by salting and drying raw dog meat. [325] It is illegal in Switzerland to commercially produce food made from dog meat. [326]

  4. 10 Homemade Dog Food Recipes That Are Cheaper Than Kibble - AOL

    www.aol.com/10-homemade-dog-food-recipes...

    1. Chicken and Rice Dog Food. This recipe comes straight from a veterinary technician and is touted as the "done right" version of chicken and rice for Fido.

  5. Yong tau foo - Wikipedia

    en.wikipedia.org/wiki/Yong_tau_foo

    Traditional Hakka versions of yong tau foo consists of tofu cubes stuffed and heaped with minced meat (usually lamb or pork) and herbs, then fried until golden brown, or sometimes braised. [ citation needed ] Variations include usage of various condiments, including eggplants , shiitake mushrooms , and bitter melon stuffed with the same meat paste.

  6. 'Top Chef' holiday ham is sweet and spicy: Here's the recipe ...

    www.aol.com/top-chef-holiday-ham-sweet-100040850...

    Prepare the ham. 1. Preheat your oven to 325 degrees Fahrenheit. 2. Place the ham cut-side down in a roasting pan. Bake the ham. 3. Insert cloves into the ham, spacing them 1 inch apart.

  7. Malaysian cuisine - Wikipedia

    en.wikipedia.org/wiki/Malaysian_cuisine

    A typical recipe consists of a minced meat mixture seasoned with garlic, onions and spices folded with an omelette and roti canai. Murtabak is popularly eaten with a side of sweet pickled onions during the fasting month of Ramadan. Murukku, a savoury snack of spiced crunchy twists made from rice and urad dal flour, traditionally eaten for ...

  8. Recipe (for dogs): Ground Turkey, Quinoa, and Carrots - AOL

    www.aol.com/recipe-dogs-ground-turkey-quinoa...

    From "Home Cooking For Your Dog: 75 Holistic Recipes For a Healthier Dog" by Christine M. Filardi, with Dr. Wayne Geltman, DVM, published by Stewart, Tabori & Chang.

  9. Humba - Wikipedia

    en.wikipedia.org/wiki/Humba

    Humba is derived from the Chinese red braised pork belly (Hokkien Chinese: 封肉; Pe̍h-ōe-jī: hong-bah / hong-mah; lit. 'roast meat'; also known in Mandarin Chinese: 紅燒肉; pinyin: hóngshāoròu; lit. 'red cooked meat') introduced to the Philippines via Hokkien immigrants, but it differs significantly from the original dish in that Filipino humba has evolved to be cooked closer to ...