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The etymology of the term "freemartin" is uncertain: speculations include that "free" may indicate "willing" (referring to the freemartin's willingness to work) or "exempt from reproduction" (referring to its sterility, or to a farmer's decision to not bother trying to breed a freemartin, or both), or that it may be derived from a Flemish word for a cow which gives no milk and/or has ceased to ...
Without ovulation, she may enter interestrus, which is the combined stages of diestrus and anestrus, before reentering estrus. With the induction of ovulation, the female becomes pregnant or undergoes a non-pregnant luteal phase, also known as pseudopregnancy. Cats are polyestrous but experience a seasonal anestrus in autumn and late winter. [19]
In response to the conditions of the environment, some mammals, such as bat delay the implantation due to the cold temperature in winter. [23] Another factor is due to the shortage of food stocks during winter as the insects are being driven away and as the result, bat hibernate in pregnant condition.
A fresh cow is a dairy term for a cow (or a first-calf heifer in few regions) who has recently given birth, or "freshened." The adjective applying to cattle in general is usually bovine. The terms bull, cow and calf are also used by extension to denote the sex or age of other large animals, including whales, hippopotamus, camels, elk and elephants.
Muskoxen live in herds of 12–24 in the winter and 8–20 in the summer when dominant bulls expel other males from the herd. [52] They do not hold territories, but they do mark their trails with preorbital glands. [53] Male and female muskoxen have separate age-based hierarchies, with mature oxen being dominant over juveniles. [52]
25. Where do cows eat lunch? In the calfeteria. 26. What did one dairy cow say to the other? Got milk? 27. What do you call a sad cow? Moo-dy. 28. What do you call a cow that can’t make milk? A ...
The nation's taste for meat and dairy is undeniable. In addition to a steady, decade-long-rise in beef consumption, which hit 20 billion pounds in 2021, Americans gobbled up 12 percent more cheese ...
The sugar in candy won't have a bad effect on the cow or the human eating it, Chuck Hurst, a livestock nutritionist, told CNN. Farmers really do feed their cows Skittles — here's why Candy ...