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  2. Medieval cuisine - Wikipedia

    en.wikipedia.org/wiki/Medieval_Cuisine

    Goat meat was consumed in some parts of medieval Europe. Far more common was pork, as domestic pigs required less attention and cheaper feed. Domestic pigs often ran freely even in towns and could be fed on just about any organic waste, and suckling pig was a sought-after delicacy. Just about every part of the pig was eaten, including ears ...

  3. Le Viandier - Wikipedia

    en.wikipedia.org/wiki/Le_Viandier

    Taillevent also goes into detail on the spices that should be used for various dishes. According to Taillevent, there are three themes in haute cuisine; the use of spices, the separation of preparation for the meat and fish dishes from the sauces, and the way a dish should be presented. These were all carefully outlined in Le Viandier. To ...

  4. Medieval (film) - Wikipedia

    en.wikipedia.org/wiki/Medieval_(film)

    Director of the film Petr Jákl mentioned on 21 April 2022 that the film will be accompanied by two video game adaptations. One would be released for PC and video game consoles while the other one for mobile phones. [50] Medieval is an action-adventure game in development by Cypronia while mobile game Medieval AR is in development by More.is ...

  5. Frumenty - Wikipedia

    en.wikipedia.org/wiki/Frumenty

    Frumentee is served with venison at a banquet in the mid-14th century North Midlands poem Wynnere and Wastoure: "Venyson with the frumentee, and fesanttes full riche / Baken mete therby one the burde sett", i.e. in modern English, "Venison with the frumenty and pheasants full rich; baked meat by it on the table set". [6]

  6. Agriculture in the Middle Ages - Wikipedia

    en.wikipedia.org/wiki/Agriculture_in_the_Middle_Ages

    The three field system common to Medieval Europe. The distinctive ridge and furrow pattern of the Middle Ages survive in this open field in Scotland. The field systems in Medieval Europe included the open-field system, so called because there were no barriers between fields belonging to different farmers. The landscape was one of long and ...

  7. Regional cuisines of medieval Europe - Wikipedia

    en.wikipedia.org/wiki/Regional_cuisines_of...

    Queen Esther and King Ahasuerus depicted dining on, among other things, a fish dish and a pretzel; illustration from Hortus deliciarum, Alsace, late 12th century.. Though various forms of dishes consisting of batter or dough cooked in fat, like crêpes, fritters and doughnuts were common in most of Europe, they were especially popular among Germans and known as krapfen (Old High German: "claw ...

  8. List of historical films set in Near Eastern and Western ...

    en.wikipedia.org/wiki/List_of_historical_films...

    Film set in 2016 BC, in the ancient city of Mohenjo-daro. The historical city was one of the largest settlements of the Indus Valley civilisation, and one of the world's earliest major cities. Jacob: 1994: 2000 BC (according to the Hebrew calendar) A German/Italian/American television film based on the novel Giacobbe by Francesco Maria Nappi.

  9. Category:Films set in medieval France - Wikipedia

    en.wikipedia.org/wiki/Category:Films_set_in...

    This page was last edited on 2 December 2023, at 06:26 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.