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  2. Haddock - Wikipedia

    en.wikipedia.org/wiki/Haddock

    The haddock (Melanogrammus aeglefinus) is a saltwater ray-finned fish from the family Gadidae, the true cods.It is the only species in the monotypic genus Melanogrammus.It is found in the North Atlantic Ocean and associated seas, where it is an important species for fisheries, especially in northern Europe, where it is marketed fresh, frozen and smoked; smoked varieties include the Finnan ...

  3. Bottom fishing - Wikipedia

    en.wikipedia.org/wiki/Bottom_fishing

    A common rig for bottom fishing is a weighted tackle called sinker, which is tied to the end of the fishing line, and a baited hook about an inch up line from the weight. . Sometimes the sinker can be replaced by a cage- or keg-like feeder which contains and releases groundbait to better attract

  4. Cod fisheries - Wikipedia

    en.wikipedia.org/wiki/Cod_fisheries

    Cod fishing in Newfoundland was carried out at a subsistence level for centuries, but large-scale fishing began shortly after the European discovery of the North American continent in 1492, with the waters being found to be preternaturally plentiful, and ended after intense overfishing with the collapse of the fisheries in the 1990s.

  5. Whitefish (fisheries term) - Wikipedia

    en.wikipedia.org/wiki/Whitefish_(fisheries_term)

    White fish (Atlantic cod) White fish fillet (halibut – on top) contrasted with an oily fish fillet (salmon – at bottom)Whitefish or white fish is a fisheries term for several species of demersal fish with fins, particularly Atlantic cod (Gadus morhua), whiting (Merluccius bilinearis), haddock (Melanogrammus aeglefinus), hake (Urophycis), and pollock (Pollachius), among others.

  6. Greenland cod - Wikipedia

    en.wikipedia.org/wiki/Greenland_cod

    They are bottom fishes inhabiting inshore waters and continental shelves, up to depths of 200 m. Their range covers the Arctic Ocean and Northwest Atlantic Ocean from Alaska to West Greenland , then south along the Canadian coast to the Gulf of St. Lawrence and Cape Breton Island generally from 45 to 75 degrees north .

  7. Demersal fish - Wikipedia

    en.wikipedia.org/wiki/Demersal_fish

    Demersal fish can be divided into two main types: strictly benthic fish which can rest on the sea floor, and benthopelagic fish which can float in the water column just above the sea floor. Benthopelagic fish have neutral buoyancy , so they can float at depth without much effort, while strictly benthic fish are denser, with negative buoyancy so ...

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