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Massachusetts is the second-largest cranberry-producing (Vaccinium macrocarpon) state in the union after Wisconsin. [4] Agriculture in the state is served and represented by the Department of Agricultural Resources (MDAR). Fruit cultivation is an important part of the state's agricultural revenues. [5]
Following the establishment of the Massachusetts State Board of Agriculture in 1852, 24 individuals have served as the head of this institution, which has since been known as the Massachusetts Department of Food and Agriculture and presently the Massachusetts Department of Agricultural Resources.
The Massachusetts agricultural industry adds $500 million to the state's economy and represents 1% of the state's GDP, according to the University of Arkansas Division of Agriculture.
Pages in category "Agriculture in Massachusetts" The following 7 pages are in this category, out of 7 total. This list may not reflect recent changes. A.
Pages in category "State departments of agriculture of the United States" The following 33 pages are in this category, out of 33 total. This list may not reflect recent changes .
In Massachusetts, the state Department of Agricultural Resources oversees the cultivation and harvest of hemp. The plant is tested for Delta 9 concentrations only at harvest. The Cannabis Control ...
In 1919, the California Department of Food and Agriculture was established. The department covers state food safety, state protection from invasive species, and promoting the state's agricultural industry. The Dust Bowl of the 1930s drove many people from the American prairie, and a significant number of these economic migrants relocated to ...
Image credits: VastCoconut2609 Cognitively, pessimistic headlines and stories reinforce our negativity bias, which, according to Ruiz-McPherson, "can lead to maladaptive thought patterns ...