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2. Wedding Registry: How to Choose Flatware - AOL

   www.aol.com/lifestyle/food-wedding-registry-how...

   You should own a set of 18/10 stainless steel flatware. The 18 refers to the chromium content, and the 10 refers to the amount of nickel which is combined with iron to create stainless steel.

3. This top-rated Henckels knife set's been slashed by 60% and ...

   www.aol.com/lifestyle/chop-chop-top-rated...

   The brand has long been the standard bearer for quality (craftsmanship, sturdiness, beauty, functionality) cutlery, and just in time for his big day, you can snag this highly rated 15-piece ...

4. Chop chop! This top-rated Henckels knife set is still over 60 ...

   www.aol.com/lifestyle/buy-one-thing-black-friday...

   Inspired by this epic deal from Henckels, we're focusing on the kitchen. Get this: You can save more than 60% on this top-rated 15-piece Henckels set . Down from $345 to just $130, this deal saves ...

5. Zwilling J. A. Henckels - Wikipedia

   en.wikipedia.org/wiki/Zwilling_J._A._Henckels

   Zwilling J. A. Henckels AG is a German knife-maker based in Solingen, Germany. It is one of the largest and oldest manufacturers of kitchen knives for domestic and professional use, having been founded in June 1731 by Peter Henckels.

6. Kitchen knife - Wikipedia

   en.wikipedia.org/wiki/Kitchen_knife

   A selection of various knife types found in a domestic kitchen. A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough ...

7. Japanese kitchen knife - Wikipedia

   en.wikipedia.org/wiki/Japanese_kitchen_knife

   a traditional set of three single-bevelled knives: deba (fish preparation knife) usuba (or else a double-bevelled nakiri — vegetable chopper) yanagi-ba (or else a double-bevelled suji-hiki — slicer) a petty knife (kitchen utility / parer) a generalist multi-purpose santoku; a larger generalist gyuto bocho (chef’s knife)