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Cafe La Haye is a restaurant in Sonoma, California in the United States. It was opened by owner Saul Gropman in 1996. It was opened by owner Saul Gropman in 1996. When Michael Bauer was food critic of the San Francisco Chronicle , Cafe La Haye was a perennial listing in his annual Top 100 restaurants list and one of his favorite restaurants in ...
Perino's was a restaurant located on Wilshire Boulevard in Los Angeles, California. [1] The original location at 3927 Wilshire Boulevard was opened in 1932 by Italian-American restaurateur Alexander Perino, immediately becoming popular with Hollywood's elite. In 1950 it moved to a larger location at 4101 Wilshire, where it remained until it ...
Chez Panisse is a Berkeley, California, restaurant, known as one of the originators of California cuisine and the farm-to-table movement, opened and owned by Alice Waters. The restaurant emphasizes ingredients rather than technique and has developed a supply network of direct relationships with local farmers, ranchers and dairies.
Sir and Star is a restaurant founded in 2012. It is located in The Olema, a historic restaurant and inn built in 1876. The restaurant is at the corner of Sir Francis Drake Boulevard and Star Route One in Olema, California. Olema is located in West Marin County 1 mile (1.6 kilometres) from the Bear Valley portal to the Point Reyes National Seashore.
Lyon's was founded in San Francisco in about 1952 by Lyons Magnus which was a Wholesaler of Syrups at the time. [citation needed] In 1966, it was bought by Consolidated Foods Corporation which later became Sara Lee; the company sold the chain in a management buyout (MBO) in 1989. [1]
The restaurant was known as Los Angeles' only 24-hour fine dining establishment, open every day of the year, including Christmas and other holidays. Pacific Dining Car was also featured in films and TV series such as Training Day and Shameless. [1]
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