enow.com Web Search

  1. Ad

    related to: how to cold pack canning method of making chili peppers easy to cook food

Search results

  1. Results from the WOW.Com Content Network
  2. How to Salvage Bell Peppers - AOL

    www.aol.com/.../food-how-salvage-bell-peppers.html

    (Choose the method that will be the best for how you intend to use the peppers.) Add them to a sealable freezer bag, remove as much air as possible, and freeze. (You might want to use a vacuum ...

  3. File:Home canning by the cold pack method (IA ...

    en.wikipedia.org/wiki/File:Home_canning_by_the...

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us

  4. 16 Best Bell Pepper Recipes - AOL

    www.aol.com/lifestyle/food-16-best-bell-pepper...

    Learn the best way to store bell peppers to make the most of the season's harvest, and get cooking with our 16 delicious. ... Food. Games ...

  5. Pickling - Wikipedia

    en.wikipedia.org/wiki/Pickling

    In the Philippines, pickling is a common method of preserving food, with many commonly eaten foods pickled, traditionally done using large earthen jars. The process is known as buro or binuro. Pickling was a common method of preserving a large variety of foods such as fish throughout the archipelago before the advent of refrigeration, but its ...

  6. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Pressure canning is the only safe home canning method for meats and low-acid foods. This method uses a pressure canner — similar to, but heavier than, a pressure cooker . A small amount of water is placed in the pressure canner and it is turned to steam, which without pressure would be 212 °F (100 °C), but under pressure is raised to 240 ...

  7. Conscious Canning: More than a jar of pepper jelly - AOL

    www.aol.com/news/conscious-canning-more-jar...

    Nov. 23—A little bit of sweet, a little bit of spicy...and a whole lot of good. That's how I would describe the delectable pepper jelly I made at the Haywood County Cooperative Extension ...

  8. Pickled pepper - Wikipedia

    en.wikipedia.org/wiki/Pickled_pepper

    For lacto-fermented pickled peppers, vinegar is omitted from the salty brine; instead, Lactobacilli convert the sugars of the peppers into lactic acid. Such fermented pickled peppers are often used to make hot sauce. At less than 3% acid, fermented pickled peppers are highly perishable if not canned.

  9. I'm a trained chef. Here are 13 of my best tips for making ...

    www.aol.com/im-trained-chef-13-best-211233806.html

    Make the most soul-warming chicken-noodle soup by cooking the whole bird in a pot of simmering water to turn the mix into broth and cook the meat at the same time. Then remove the chicken, add ...

  1. Ad

    related to: how to cold pack canning method of making chili peppers easy to cook food