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  2. 22 Best Recipes That Use Frozen Vegetables - AOL

    www.aol.com/22-best-recipes-frozen-vegetables...

    This vegetable lasagna with white sauce has a velvety sauce with lots of veggies and plenty of cheesy goodness. The layers of butternut squash give the dish a sweet and creamy flavor and texture.

  3. The 20 Best Winter Vegetables to Enjoy This Season - AOL

    www.aol.com/20-best-winter-vegetables-enjoy...

    What Vegetables Grow in Winter? Copy Link. Some of our favorite winter fruits and vegetables include: Broccoli. Broccoli rabe. Broccolini. Cauliflower. Romanesco. Brussels sprouts. Radishes ...

  4. Oven glove - Wikipedia

    en.wikipedia.org/wiki/Oven_glove

    Connected oven mitts being used to remove a hot tray from an oven A single oven mitt. An oven glove, also commonly known as an oven mitt, is a thermal insulated glove or mitten usually worn in the kitchen to easily protect the wearer's hand from hot objects such as ovens, stoves, cookware, etc. [1] [2] [3] They are functionally similar to pot-holders, but designed to be worn over one's entire ...

  5. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. used in kitchens. Cookware is used on a stove or range cooktop, while bakeware is used in an oven. Some utensils are considered both cookware and bakeware. There is a great variety of cookware and bakeware in shape, material, and inside surface.

  6. Rubber glove - Wikipedia

    en.wikipedia.org/wiki/Rubber_glove

    A latex glove. A rubber glove is a glove made out of natural or synthetic rubber. 'rubber' refers to durable, waterproof, and elastic material made from natural or synthetic latex. [1] Rubber gloves can be unsupported (rubber only) or supported (rubber coating of textile glove).

  7. List of vegetable dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_vegetable_dishes

    This is a list of vegetable dishes, that includes dishes in which the main ingredient or one of the essential ingredients is a vegetable or vegetables. In culinary terms, a vegetable is an edible plant or its part, intended for cooking or eating raw. [1] Many vegetable-based dishes exist throughout the world.

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