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Chi'Lantro BBQ: Korean-Mexican fusion cuisine United States (Austin area) 5 Chipotle Mexican Grill: Mexican United States 2,250 Chopt: Salads United States 58 City Barbeque: Barbecue United States 41 Corner Bakery Cafe: Cafe and baked goods United States 192 Così: Breakfast and lunch United States 66 Country Cookin: Fast casual: United States ...
The restaurant was founded in Los Angeles in 2011, by David Kim and Jae Chang, a pair of Korean immigrants. [3] Kim had previously been the CEO of Baja Fresh and La Salsa. [4] The first restaurant was in Tustin. It gradually expanded through Southern California until 2015, when a location in San Jose in Northern California opened. [5]
Leslie T. Chang (Chinese: 張彤禾; pinyin: Zhāng Tónghé) is a Chinese-American journalist and the author of Factory Girls: From Village to City in a Changing China (2008). A former China correspondent for the Wall Street Journal , she has been described as "an insightful interpreter of a society in flux."
Bradley Beach, New Jersey: King Gyros Greek Restaurant Whitehall, Ohio: 54 41 Grand Slam Sammy: Seed to Sprout Avon-by-the-Sea, New Jersey September 6, 2024 Sweet Cheeks Q: Boston, Massachusetts: TASTE! craft eatery San Luis Obispo, California 542 5 Coast-to-Coast Comfort: Tommy's Diner Columbus, Ohio September 20, 2024 The Spoon Trade Grover ...
In January 2019, Christopher Chung was sworn in as the first Korean-American mayor of Palisades Park. [57] Korean Americans have attended town meetings in large numbers, requested Korean language interpreters to be present at these meetings as of August 2016. [58] [25] In 2019 the town created a Korean language version of its website. [59]
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BJ's Restaurant: Santa Ana, California: 1978 Huntington Beach, California: 212 Nationwide Operates as BJ's Restaurant & Brewery, BJ's Restaurant & Brewhouse, BJ's Grill, and BJ's Pizza & Grill. Black Bear Diner: Mount Shasta, California: 1995 Redding, California: 144 West Bob Evans Restaurant: Gallipolis, Ohio: 1948 New Albany, Ohio: 440 Mid ...
The Bonchon Chicken restaurant began in 2002 in Busan, South Korea.The first location in the U.S. was in Fort Lee, New Jersey. [3] It later spread to California, New York, Connecticut, Illinois, Pennsylvania, Maryland, Massachusetts, Minnesota, New Jersey, Virginia, North Carolina, Florida, Texas, Delaware and Washington state.