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2. Croatian wine - Wikipedia

   en.wikipedia.org/wiki/Croatian_wine

   The majority of Croatian wine is white, with most of the remainder being red and only a small percentage being rosé wines. In 2014, Croatia ranked 32nd in wine production by country with an estimated 45,272 tonnes. [3] Wine is a popular drink in Croatia, and locals traditionally like to drink wine with their meals.

3. Croatian brands - Wikipedia

   en.wikipedia.org/wiki/Croatian_brands

   Croatian wines (vino, pl. vina in Croatian) have gained in quality, but are still largely unknown to the world wine market.It is a matter of the developing Croatian economy to make these wines more popular in the world, and it is up to Croatian wine producers to start large-scale production for international markets.

4. Pošip - Wikipedia

   en.wikipedia.org/wiki/Pošip

   The wines produced from this variety of grape in each region have their own distinct characteristics. [2] There are limited amounts of red wines (primarily Plavac Mali) grown on Korčula, but the island produces principally the white pošip wines and smaller outputs of Grk whites. Pošip is generally light bodied, around 12-13% in alcohol.

5. The 6 Best Red Wines for Mulled Wine - AOL

   www.aol.com/6-best-red-wines-mulled-182900987.html

   Luckily, we’ve consulted with wine pros to reveal the wine styles that work best. Martin Jezek, wine director at Corinthia London, known for its holiday mulled wine, says that approachable ...

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7. Tasting the wines of Croatia on land and sea. Modesto ...

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8. The 5 Best Wines at Costco for Holiday Entertaining ...

   www.aol.com/lifestyle/5-best-wines-costco...

   From crisp white wines to bubbly rosé, here are five wine options you’re going to love. Related: The 4 Best Wines at Trader Joe's for Thanksgiving—All under $10 Santa Margherita Pinot Grigio

9. Plavac Mali - Wikipedia

   en.wikipedia.org/wiki/Plavac_Mali

   A bottle of Plavac. In the 1980s, Plavac Mali was incorrectly thought to be an ancestor of Zinfandel. In 1998, while researching the origins of Zinfandel through DNA fingerprinting, Dr. Carole Meredith at UC Davis with the urging from Mike Grgich (a well-known winemaker in Napa Valley originally from Croatia) and researchers from the University of Zagreb discovered that Zinfandel is actually ...