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  2. Don't Get It Scrambled—Here's the Foolproof Way To Boil ...

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    Boiled eggs can last about a week in the refrigerator. ... Once your hard-boiled eggs are done cooking, let them cool for 10-15 minutes before transferring them to a bowl of ice water. Submerging ...

  3. How to make hard boiled eggs perfectly: 2 go-to methods - AOL

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    At Easter, a lot of egg-cellent (I couldn't resist) questions come up about hard boiling, storing and even peeling eggs. We've got answers. How to make hard boiled eggs perfectly: 2 go-to methods

  4. Master This Two-Step Hard-Boiled Egg Method Just in ... - AOL

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    Boil for 11 minutes (Note: For soft-boiled eggs, cook for 6 minutes.) Transfer the eggs to a bowl of ice water and let sit until the shells are cold to the touch.

  5. The Foolproof Way to Make Perfectly Jammy Soft-Boiled Eggs

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    Soft-boiled egg. As many ways as there are to enjoy an egg, ... Cooking the eggs at 350° for 7 minutes resulted in a very runny yolk with a mostly set egg white. When we left the egg in the air ...

  6. Boiled egg - Wikipedia

    en.wikipedia.org/wiki/Boiled_egg

    Boiled eggs are typically from a chicken, and are cooked with their shells unbroken, usually by immersion in boiling water. Hard-boiled or hard-cooked eggs are cooked so that the egg white and egg yolk both solidify, while soft-boiled eggs may leave the yolk, and sometimes the white, at least partially liquid and raw.

  7. The Trick to Easily Peel Hard-Boiled Eggs - AOL

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    Hard-boiled eggs are a wonderful breakfast, great addition to a salad or delicious afternoon snack on their own. Boiling the eggs is easy, but the real tricky part is peeling them properly. If you ...

  8. List of egg dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_egg_dishes

    An egg boiled slowly in water mixed with salt, soy sauce, shallot skins, and teak leaf. Tokneneng: Savory Philippines: A tempura-like Filipino street food made by deep-frying orange batter covered hard-boiled chicken or duck eggs. [60] Trouxas de ovos [61] Sweet Portugal: Tunisian tajine: Savory Tunisia

  9. 13 Simple Ways to Cook Eggs - AOL

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    Keep versatile, high-protein eggs in your fridge to make these classic dishes, from the simple hard-boiled egg to omelets to the fancy-sounding but ultimately simple quiche. 13 Simple Ways to Cook ...

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