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  2. A Step-By-Step Guide to Making Your Own Sourdough Starter - AOL

    www.aol.com/step-step-guide-making-own-133800147...

    Sourdough Starter Week Day 1. Combine 1 cup (113 grams) of whole wheat or rye flour with ½ cup (113 grams) of water thoroughly in the non-reactive container.

  3. Desem - Wikipedia

    en.wikipedia.org/wiki/Desem

    While getting a desem starter (a dough starter) going the first time can be challenging, keeping it going can be easier than sourdough starters (liquid starters). [ 5 ] Feeding the starter daily and baking bread once per week is the standard method of keeping the desem starter happy and thriving [ 6 ] but feeding it weekly or freezing it for ...

  4. Carl Griffith's sourdough starter - Wikipedia

    en.wikipedia.org/wiki/Carl_Griffith's_sourdough...

    The starter became publicly known in the 1990s through the early Internet via Griffith's presence on Usenet's rec.food.sourdough group. Though only marginally involved in conversations among the sourdough enthusiasts, he became known for his willingness to share his family's sourdough starter. [1]

  5. Amish friendship bread - Wikipedia

    en.wikipedia.org/wiki/Amish_friendship_bread

    Sourdough starter, sugar, vegetable oil, cinnamon Amish friendship bread is a type of bread or cake made from a sourdough starter that is often shared in a manner similar to a chain letter . [ 1 ] The starter is a substitute for baking yeast and can be used to make many kinds of yeast-based breads , shared with friends, or frozen for future use.

  6. 25 Best-Ever Items at Kroger, According to a Lifelong Fan - AOL

    www.aol.com/25-best-ever-items-kroger-173835187.html

    A crispy sourdough-style thin crust acts as the pizza's base that gets coated in an olive oil sauce. ... rice for the perfect head start to a colorful stir fry. For the price of $1.59 a bag, both ...

  7. 10 Extra-Easy Dinner Recipes To Turn To Post-Holiday

    www.aol.com/10-extra-easy-dinner-recipes...

    This quick and easy orzo recipe is a 30-minute dinner that’s low on dishes and full of gooey, melted cheese flavor. It’s like an adult twist on mac and cheese that the entire family will love.

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