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  2. List of French cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_French_cheeses

    Map of major AOC cheeses – the size of the symbol equates to the size of production. This is a list of French cheeses documenting the varieties of cheeses, a milk-based food that is produced in wide-ranging flavors, textures, and forms, which are found in France. In 1962, French President Charles de Gaulle asked, "How can you govern a country ...

  3. List of cheesemakers - Wikipedia

    en.wikipedia.org/wiki/List_of_cheesemakers

    Marin French Cheese Company – founded in 1865, it is a manufacturer of artisan cheese located in rural west Marin County, California, and the oldest cheese manufacturer still in operation in the United States. [14] It produces cheeses under the Rouge et Noir brand name. [15]

  4. Category:French cheeses - Wikipedia

    en.wikipedia.org/wiki/Category:French_cheeses

    Afrikaans; العربية; Asturianu; Azərbaycanca; Беларуская; Беларуская (тарашкевіца) Български; Brezhoneg; Català

  5. 7 Great Grocery Store Cheddars, Ranked by Cheese Pros - AOL

    www.aol.com/7-great-grocery-store-cheddars...

    Read on for more need-to-know cheddar facts and our list of 7 great grocery store cheddar cheeses, ranked by cheese pros themselves. Related: 31 Types of Cheese To Add to Your Next Charcuterie ...

  6. The 12 best and worst cheeses for your health - AOL

    www.aol.com/lifestyle/12-best-worst-cheeses...

    The cheese most commonly used on bagels has almost 10 grams of fat and 99 calories per ounce. Similarly, blue cheese also ranks high in the fat content category, with 8 grams of fat and 100 ...

  7. Trader Joe's Most Popular Cheeses, Ranked - AOL

    www.aol.com/finance/trader-joes-most-popular...

    We tried 15 of Trader Joe's most popular cheeses and ranked them from best to worst. Find out which ones you should put in your cart on your next shop and which ones to skip.

  8. Comté cheese - Wikipedia

    en.wikipedia.org/wiki/Comté_cheese

    Comté (French pronunciation:) is a French cheese made from unpasteurized cow's milk in the Franche-Comté region of eastern France bordering Switzerland and sharing much of its cuisine. Comté has the highest production of all French Appellation d'origine contrôlée (AOC) cheeses, at around 65,000 tonnes (72,000 short tons) annually. [1]

  9. 10 Incredible Cheeses You Can Score at Kroger Right Now - AOL

    www.aol.com/10-incredible-cheeses-score-kroger...

    Diverse and bold, the 80:10:10 has garnered plenty of attention and was even awarded 3rd place just this year in the category of soft-ripened washed rind cheese by the American Cheese Society ...

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