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An American Viticultural Area (AVA) is a designated appellation for American wine in the United States distinguishable by geographic, geologic, and climatic features, with boundaries defined by the Alcohol and Tobacco Tax and Trade Bureau (TTB) of the United States Department of the Treasury. [1]
The viticultural area was established on August 18, 1983 by the Bureau of Alcohol, Tobacco and Firearms (ATF), Treasury after reviewing the petition submitted by the Anderson Valley Appellation Committee proposing a viticultural area to be named "Anderson Valley." It encompasses about 57,600 acres (90 sq mi) with 600 acres (243 ha) of vineyards ...
This list may not reflect recent changes. Mendocino County wine; A. Anderson Valley AVA; C. Cole Ranch AVA; Covelo AVA; D.
Type: U.S. County Appellation [1]: Years of wine industry: 174 [2]: Country: United States: Part of: California, North Coast AVA: Sub-regions: Anderson Valley AVA, Cole Ranch AVA, Comptche AVA, Covelo AVA, Dos Rios AVA, Eagle Peak Mendocino County AVA, McDowell Valley AVA, Mendocino AVA, Mendocino Ridge AVA, Potter Valley AVA, Redwood Valley AVA, Yorkville Highlands AVA
Anderson Valley, because of its cooler climate, is known for its Pinot noir and sparkling wine production. [8] Many wineries in the adjacent Sonoma , Napa and Lake counties source Mendocino grapes to blend into vintages labeled with their appellations.
Anderson Valley, Mendocino County Anderson Valley is a sparsely populated region in western Mendocino County in Northern California.Located approximately 100 miles (160 km) north of San Francisco, the name "Anderson Valley" applies broadly to several rural, unincorporated communities in or near the alluvial terraces along Anderson Creek and other tributaries to the Navarro River.
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American Winery Guide (AWG) is an online compendium of wineries in the United States. [ 1 ] [ 2 ] Founded by Jim Finley and Tim Donahoe in 2007, American Winery Guide catalogues and maps American wineries by state and viticultural area .
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