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The cucumber tea sandwich in particular is considered the quintessential tea sandwich. [2] A cucumber sandwich made with Benedictine is a classic in Kentucky, US. [5] Other popular tea sandwich fillings include tomatoes, pimento cheese, ham with mustard, smoked salmon with cream cheese, fruit jam, curried chicken, fish paste, and egg salad.
Afternoon tea is a light meal typically eaten between 3:30 pm and 5 pm. Traditionally it consisted of thinly-sliced bread and butter, delicate sandwiches (customarily cucumber sandwiches or egg and cress sandwiches) and usually cakes and pastries (such as Battenberg cake or Victoria sponge).
2. Pimento Cheese. Pimento cheese is a Southern specialty, and it makes a great cracker or sandwich spread. Just mix sharp cheddar cheese with jarred pimentos and mayo.
Bake Lemon Bars. A spring or summer tea party calls for bright, delicious flavors, and lemon certainly fits the bill! Bake buttery, tart-sweet lemon bars, top them with a dusting of powdered sugar ...
In a large bowl, combine the cream cheese, walnuts, parsley, and bell pepper. Add the onion, lemon juice, and nutmeg. Stir well. Season to taste with salt and pepper.
Ham and eggs – has been described as a staple of "an old-fashioned American breakfast" and of the traditional English breakfast [77] Hamburger [78] Hangtown Fry [4] Hash [67] Hash browns [79] Home fries [80] Huevos divorciados [81] – a Mexican breakfast dish that consists of two fried eggs, chilaquiles and salsa.
Meal: Boiled peanuts, tomato sandwich with Duke's mayo, sweet tea, ... Brandy old fashioned, Blue Moon frozen custard. Cheese curds might as well be the mascot for "America's Dairyland." Made from ...
The restaurant has an old-fashioned decor with Coca-Cola memorabilia from the 1930s, an antique cash register, and four-person booths. [1] It offers a simple menu with sandwiches, “Chili, Tamales and Other Hot Stuff” [2] and is known for its desserts, especially for its handmade malts and milkshakes.
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