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During first distillation, the pot still (or "wash still") is filled about two-thirds full of a fermented liquid (or wash) with an alcohol content of about 7–12%. [4] [5] [6] In the case of whiskey distillation, the liquid used is a beer, while in the case of brandy production, it is a base wine.
After distillation using a small-batch, copper pot still, the whiskies are aged separately 6–10 years in small cask 40-gallon white oak barrels of varying toasting levels. Vintage sherry casks round off some of the aged whiskies after they are blended, for an additional six months.
Pot still distillation gives an incomplete separation, but this can be desirable for the flavor of some distilled beverages. If a purer distillate is desired, a reflux still is the most common solution. Reflux stills incorporate a fractionating column, commonly created by filling copper vessels with glass beads to maximize available surface ...
Pot stills operate on a batch distillation basis (as opposed to a Coffey or column stills, which operate on a continuous basis). Traditionally constructed from copper, pot stills are made in a range of shapes and sizes depending on quantity and style of spirit
The alcoholic wash goes on to the stills for the distillation phase. The three copper pot stills. Springbank uses three copper pot stills (one using direct-fire, the other two using steam) used in various combinations to produce its malts: Hazelburn (unpeated) is triple-distilled to produce a lighter, higher ABV end product of 74 to 76% ABV.
It is made from a mixture of copper pot still spirits produced at the company's Woodford Reserve Distillery, and column still spirits from the Brown Forman Distillery in Shively, Kentucky. [2] Each 45.2% alcohol by volume (90.4 US Proof) bottle bears a unique batch and bottle number. The brand was introduced in 1996.
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Ketel One Vodka is distilled from 100% wheat in copper pot stills (Ketel is Dutch for pot still), filtered over loose charcoal, and rests in tile-lined tanks until ready. Ketel One Vodka is named after the original copper pot still, "Distilleerketel #1." The alcohol content of this spirit is 40% (80 proof (US), 70 degrees proof (international)).
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