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  2. 13 Ways to Make Ramen From a Breakfast Bowl to Traditional ...

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    Recipe developer Jasmine Smith matches American favorites like bacon, egg, and cheese with instant ramen for this cosy, warm 20-minute noodle dish to start the day, Get the Recipe Easy Soy Sauce Ramen

  3. Ramen - Wikipedia

    en.wikipedia.org/wiki/Ramen

    Outside of Asia, particularly in areas with a large demand for Asian cuisine, there are restaurants specializing in Japanese-style foods such as ramen noodles. For example, Wagamama, a UK-based restaurant chain serving pan-Asian food, serves a ramen noodle soup and in the United States and Canada, Jinya Ramen Bar serves tonkotsu ramen.

  4. These Mouth-Watering Ramen Recipes From TikTok Will ... - AOL

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  5. Japanese noodles - Wikipedia

    en.wikipedia.org/wiki/Japanese_noodles

    Ramen noodles have a firm texture and are usually pale yellow in color. The noodles may vary in shape, width, and length. They are served in a broth. Examples of ramen dishes are shōyu ramen, shio ramen, miso ramen, tonkotsu ramen, and curry ramen. [5] Shirataki are clear noodles made from konnyaku. These noodles are chewy or rubbery.

  6. People Are Making This 4-Ingredient Creamy Ramen Recipe ... - AOL

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    This recipe for creamy ramen noodles calls for four ingredients and takes only 10 minutes to put together. The post People Are Making This 4-Ingredient Creamy Ramen Recipe—and It’s Our New ...

  7. List of ramen dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_ramen_dishes

    Ramen is a Japanese dish that consists of Chinese-style wheat noodles served in a meat or (occasionally) fish-based broth, often flavored with soy sauce or miso. Ramen dishes often include toppings such as sliced pork ( チャーシュー , chāshū ) , dried seaweed ( 海苔 , nori ) , fermented bamboo shoots (メンマ, menma ), and green ...

  8. Tonkotsu ramen - Wikipedia

    en.wikipedia.org/wiki/Tonkotsu_ramen

    Tonkotsu ramen (豚骨ラーメン) is a ramen dish that originated in Kurume, [1] < [2] [3] Fukuoka Prefecture, Japan, and is a specialty dish on the island of Kyushu. The broth for tonkotsu ramen is based on pork bones, which is what the word tonkotsu ( 豚骨/とんこつ ) means in Japanese.

  9. 10 Fun Instant Ramen Recipes That Aren't Soup - AOL

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    4. Crunch it Raw. The easiest way possible? Don’t cook it at all. One Redditor says that they knew a guy who would crush the noodles inside the package, pour in the seasoning packet, and “eat ...

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