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Cava (Catalan:, pl. caves; Spanish:, pl. cavas) is a sparkling wine of denominación de origen (DO) status from Spain. It may be white ( blanco ) or rosé ( rosado ). The Macabeo , Parellada and Xarel·lo are the most popular and traditional grape varieties for producing cava. [ 1 ]
Review aggregator site wine.com rates the Juvé y Camps non-vintage brut sparkling rosé at 4.1 on a 5-point scale; [4] it is a single varietal pinot noir produced in the traditional method. [5] Review aggregator site wine.com rates the Juvé & Camps 2016 vintage brut nature gran reserva Cava at 4.3 on a 5-point scale. [2]
Cava Winery & Vineyard is a winery in Hardyston Township (mailing address is Hamburg) in Sussex County, New Jersey. [2] [3] The vineyard was first planted in 2005, and opened to the public in 2008. [4] [5] Cava has 5 acres of grapes under cultivation, and produces 3000 cases of wine per year.
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At Hi-Time Wine Cellars in Costa Mesa, Wine Exchange in Santa Ana and K&L Wines, about $50. 2020 Roederer Estate Anderson Valley Clark Road Sparkling Wine This starts out toasty and bright, with a ...
Codorníu (Catalan pronunciation: [kuðuɾˈniw]) is the oldest and second-largest producer of Cava, the Spanish traditional method sparkling wine. Founded in 1551 near Barcelona, it is one of the oldest companies in Spain and one of the oldest wineries worldwide. [1]
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