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  2. 17 Best Soup Recipes For Weight Loss - AOL

    www.aol.com/17-best-soup-recipes-weight...

    Hearty Italian Sausage Soup. Chicken Tortilla Soup. Slow Cooker Cuban Tomato and Black Bean Soup. Slow Cooker Green Chile Pork Soup. ... Get the recipe for Italian Sausage Soup. 5. Chicken ...

  3. Julia's Kitchen Wisdom - Wikipedia

    en.wikipedia.org/wiki/Julia's_Kitchen_Wisdom

    As the final book in Child's oeuvre, ‘Julia’s Kitchen Wisdom’ is a compilation of her previous 16 cookbooks, forming a “loose-leaf kitchen reference guide”. [2] It is intended for use by home-cooks to answer cooking questions and solve common cooking problems, such as how long to cook a particular cut of meat, the most suitable accompaniments to serve with a certain dish, or ...

  4. Our 21 Best 30-Minute Soups That Are Creamy & Comforting - AOL

    www.aol.com/21-best-30-minute-soups-130000239.html

    In this creamy radish soup recipe, radishes are sautéed and pureed with potato, creating a velvety, healthy soup. Cooking radishes also tones down any bitterness while leaving plenty of sweet ...

  5. This Is How to Make Vichyssoise, Julia Child’s Favorite Soup

    www.aol.com/vichyssoise-julia-child-favorite...

    Leek and potato soup, known as potage parmentier in French, is a classic base soup recipe. While some say that the soup was created in 1859 in France by Chef Jules Gouffe, others give credit (as ...

  6. The French Chef - Wikipedia

    en.wikipedia.org/wiki/The_French_Chef

    The French Chef is an American television cooking show created and hosted by Julia Child, [1] produced and broadcast by WGBH, the public television station in Boston, Massachusetts, from February 11, 1963 [2] to January 14, 1973.

  7. Julia Child - Wikipedia

    en.wikipedia.org/wiki/Julia_Child

    Julia Carolyn Child (née McWilliams; [2] August 15, 1912 – August 13, 2004) was an American chef, author, and television personality. She is recognized for having brought French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.

  8. 9 Mistakes You Should Never Make With A Slow Cooker - AOL

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    "The slow cooker, a countertop electrical appliance, cooks foods slowly at a low temperature—generally between 170° and 280° F. The low heat helps less expensive, leaner cuts of meat become ...

  9. 16 slow-cooking recipes for a slow weekend - AOL

    www.aol.com/article/2015/10/16/16-slow-cooking...

    Check out 16 of our favorite slow cooker recipes to make on slow weekend afternoons.

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