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  2. Fruit preserves - Wikipedia

    en.wikipedia.org/wiki/Fruit_preserves

    This is an accepted version of this page This is the latest accepted revision, reviewed on 30 December 2024. Preparations of fruits, sugar, and sometimes acid "Apple jam", "Blackberry jam", and "Raspberry jam" redirect here. For the George Harrison record, see Apple Jam. For the Jason Becker album, see The Blackberry Jams. For The Western Australian tree, see Acacia acuminata. Fruit preserves ...

  3. What is pectin and why it's important in making marmalade - AOL

    www.aol.com/news/pectin-why-important-making...

    Once the citrus peel is boiled, the pectin is leached into the cooking liquid. This cooking liquid now contains all the pectin you need to set your marmalade and acts as a conduit to dissolve the ...

  4. Can You Really Freeze Pears? Yes, Here's How to Do It - AOL

    www.aol.com/really-freeze-pears-yes-heres...

    Just keep in mind that the amount of fiber in a pear doubles when you leave the peel on—the peel houses most of the fruit’s beneficial nutrients and antioxidants.

  5. Sirop de Liège - Wikipedia

    en.wikipedia.org/wiki/Sirop_de_Liège

    Cored fruit is cooked slowly until it falls apart, releasing the pectin from the skin. The compote is then pushed through a passoir, removing the skin, and breaking the fruit into mush. It is then reduced by slow cooking over several hours until the pectin sets, in the same way jam is, then tested by dropping a test piece into cold water ...

  6. Canning - Wikipedia

    en.wikipedia.org/wiki/Canning

    Canning is a method of food preservation in which food is processed and sealed in an airtight container (jars like Mason jars, and steel and tin cans). Canning provides a shelf life that typically ranges from one to five years, [a] although under specific circumstances, it can be much longer. [2]

  7. Turn Off the Oven for the Easiest No-Bake Eggnog Pie - AOL

    www.aol.com/turn-off-oven-easiest-no-211700321.html

    Yields: 6-8 servings. Prep Time: 20 mins. Total Time: 12 hours 20 mins. Ingredients. 1 c. cold eggnog. 1/2 tsp. ground nutmeg, plus more for garnish. 1 (3.4-oz.) box instant vanilla pudding mix

  8. Pectin - Wikipedia

    en.wikipedia.org/wiki/Pectin

    Pectin is composed of complex polysaccharides that are present in the primary cell walls of a plant, and are abundant in the green parts of terrestrial plants. [5] Pectin is the principal component of the middle lamella, where it binds cells. Pectin is deposited by exocytosis into the cell wall via vesicles produced in the Golgi apparatus. [6]

  9. Butternut Squash-Chestnut Soup with Caramelized Pears

    www.aol.com/food/recipes/butternut-squash...

    To make the caramelized pears, heat the oil in a large sauté pan over high heat. Add the pears and sauté for 5 minutes. Decrease the heat to medium and stir in the maple syrup, cinnamon, vinegar ...

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