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The badnjak is a tree branch or young tree brought into the house and placed on the fire on the evening of Christmas Eve, a central tradition in Eastern Orthodox Christmas celebrations in Montenegro. The tree from which the badnjak is cut, preferably a young and straight Austrian oak, is ceremonially felled early on the morning of Christmas Eve.
China. Most of China has no religious affiliation, according to the U.S. State Department, and Christmas is not a public holiday, though it is still celebrated by some and has gained popularity ...
Foods from Montenegro Njeguški pršut with salad. The first major influences to Montenegrin cuisine came from the Levant and Turkey, largely via Serbia: sarma, musaka, pilav, pita, gibanica, burek, ćevapi, kebab, đuveč, and Turkish sweets such as baklava and tulumba.
Most people simply buy a cut of fish from the market, but the old tradition was for the lady of the house to keep a live carp in the bathtub for a few days before preparing it for the Christmas ...
The second is a Christmas Festive dinner held on January 7, when the meat dishes and alcohol are already allowed on the table. The dinner normally has 12 dishes which represent Jesus's 12 disciples. Both Christmas dinners traditionally include a number of authentic Ukrainian dishes, which have over thousand-year history and date back to pagan ...
Christmas is a season of wonder, warmth, and cherished traditions that bring people together from all corners of the world. From cozy family gatherings to dazzling holiday customs, every country ...
Here, you’ll find everything you need for the Christmas feast—from creative appetizers to main courses to the most surprising holiday desserts. Don’t expect to find your typical Christmas ...
A česnica (Serbian Cyrillic: чесница, Serbian pronunciation: [tʃěːsnit͜sa]; derived from the noun čest, meaning "share"), also called Božićna pogača (Serbian Cyrillic: Божићна погача, "Christmas pogača") is the ceremonial, round loaf of bread that is an indispensable part of Christmas dinner in Serbian tradition. 1 The preparation of this bread may be accompanied ...
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