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The Boer or Boerbok is a South African breed of meat goat. [2] It was selectively bred in the Eastern Cape from about 1920 for meat qualities and for the ability to survive by grazing on the thorn veldt of that region. [4]: 363 It has been exported to many countries, and has been used to improve the meat qualities of other breeds. [5]: 10 [3]
Goat breeds (especially dairy goats) are some of the oldest defined animal breeds for which breed standards and production records have been kept. Selective breeding of goats generally focuses on improving production of fiber, meat, dairy products or goatskin. Breeds are generally classified based on their primary use, though there are several ...
Abaza goat; Alpina Comune; Alpine goat; Altai Mountain goat; American Lamancha; American Pygmy; Anglo-Nubian goat; Angora goat; Appenzell goat; Argentata dell'Etna; Asmari goat; Aspromonte goat; Australian Cashmere goat; Azpi Gorri
This is a list of goat breeds usually considered to have developed in Canada and the United States. The goat is not indigenous to North America, so none of them is ...
The term refers to both breeds and strains that are naturally polled through selective breeding and also to naturally horned animals that have been disbudded. [1] Natural polling occurs in cattle , yaks , water buffalo , and goats , and in these animals it affects both sexes equally; in sheep , by contrast, both sexes may be horned, both polled ...
Goat farming involves the raising and breeding of domestic goats (Capra aegagrus hircus) as a branch of animal husbandry. People farm goats principally for their meat, milk, fibre and skins. Goat farming can be very suited to production alongside other livestock (such as sheep and cattle) on low-quality grazing land. Goats efficiently convert ...
The Anglo-Nubian is characterised by large, pendulous ears and a convex profile. Billy. The Anglo-Nubian is a British breed of domestic goat.It originated in the nineteenth century from cross-breeding between native British goats and a mixed population of large lop-eared goats imported from India, the Middle East and North Africa.
Norwegian goat breeds are used for the production of milk, cheese and meat. There are two primary Norwegian goat breeds, the Norwegian milk goat (norsk melkegeit) and the coastal goat (kystgeit). In addition there are smaller herds of Cashmere goats, Angora goats and Boer goats. [1]