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Lexington Restaurant Week Menu, $29 The Blue Heron Steakhouse, 185 Jefferson St. Starter: House Salad. Entrées: Pan-Seared Premium Verlasso Salmon with artichoke, sun-dried tomato and parmesan ...
Lexington Restaurant Week Menu, $19 The Blue Heron Steakhouse, 185 Jefferson St. Starter (choose one): Side Salad with tomatoes, radishes, carrots & sunflower seeds. Cup of Loaded Potato Soup.
New upscale Mediterranean restaurant coming from popular Lexington Greek chef A second location of Viva Mexico, at 400 Vine St., is going in where Old Vine Bistro, Ranada’s Bistro and Wines on ...
Lexington’s dining scene is booming. More than 30 restaurant or bars opened in 2023, or added new locations. Some were long anticipated while others were surprising new additions to a restaurant ...
First Watch. 350 E Brannon Road, 1080 South Broadway, 2251 War Admiral Way #130, 119 West Reynolds Road, 2894 Richmond Road. Meat: Farm Stand Breakfast Tacos with wheat & corn tortillas w ...
BJ's Restaurant: Santa Ana, California: 1978 Huntington Beach, California: 212 Nationwide Operates as BJ's Restaurant & Brewery, BJ's Restaurant & Brewhouse, BJ's Grill, and BJ's Pizza & Grill. Black Bear Diner: Mount Shasta, California: 1995 Redding, California: 144 West Bob Evans Restaurant: Gallipolis, Ohio: 1948 New Albany, Ohio: 440 Mid ...
Ted's Montana Grill is an American restaurant chain.The company was founded by media mogul and bison rancher Ted Turner, along with restaurateur George McKerrow Jr., with the help of corporate chef Chris Raucci, as a for-profit effort to stop the extinction of the American bison.
Jeff Ruby was born in Newark, New Jersey.He left home at the age of 15 and rented a small room in a house he shared with senior citizens. [4] Jeff started working at Perkins Restaurant and Bakery while still in his high school.