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3 Stars Brewing Company [1] (Closed) Atlas Brew Works [1] [2] Bluejacket Brewery [1] Bardo Brewing (Closed) Capitol City Brewing Company [2] DC Brau Brewing [1] Hellbender Brewing Company; Mad Fox Taproom (Closed) The Public Option (Closed) Red Bear Brewing Company [3] Right Proper Brewing Company [4] Christian Heurich Brewing Company (closed ...
The Brickskeller, a tavern and hotel located in the Dupont Circle neighborhood of Washington, D.C.. The DC Comedy Loft and Bier Baron Tavern (formally The Brickskeller Dining House and Down Home Saloon) is a tavern in Washington, D.C., located near Dupont Circle across from Rock Creek Park and on the edge of Georgetown, in the Baron Hotel building.
DC Brau Brewing is an American brewery based in Washington, D.C., founded in 2009. It is the first brewery to operate inside the District of Columbia since 1956, when the Heurich Brewery closed. [1] The brewery was founded by Brandon Skall, its business manager, and Jeff Hancock, its brewmaster.
The National Capital Brewing Company was founded in 1890 by Albert Carry and Robert Portner, two successful Washington, D.C., area brewers.The brewery could produce 100,000 barrels of beer a year and was considered state-of-the-art for the time.
Pages in category "Beer brewing companies based in Washington, D.C." The following 8 pages are in this category, out of 8 total. This list may not reflect recent changes .
Neighborhoods in Washington, D.C. The eight wards of Washington, D.C. as of 2023. Neighborhoods in Washington, D.C., the capital of the United States, are distinguished by their history, culture, architecture, demographics, and geography. The names of 131 neighborhoods are unofficially defined by the D.C. Office of Planning. [1]
This page was last edited on 27 September 2023, at 13:55 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
The Cullen–Harrison Act, passed on March 21, 1933, legalized the sale of beer and wine with an alcohol content of no more than 3.2% by weight, to be effective April 7, 1933. Breweries rushed to start producing beer again before April 7, "New Beers Day". Heurich did not rush, and when beer was legal again in DC, his was not ready.