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2. Sausage making - Wikipedia

   en.wikipedia.org/wiki/Sausage_making

   Sausage making originally developed as a means to preserve and transport meat. Primitive societies learned that dried berries and spices could be added to dried meat. The procedure of stuffing meat into casings remains basically the same today, but sausage recipes have been greatly refined and sausage making has become a highly respected ...

3. Bavarian Meats - Wikipedia

   en.wikipedia.org/wiki/Bavarian_Meats

   [8] [9] The bratwurst meal had sausage, sauerkraut, potatoes, and mustard. [10] The Wrecking Ball sandwich, called an "edible tribute" to the Alaskan Way Viaduct by John Knicely of KIRO-TV, had pulled pork, ham, coleslaw, pickle, and barbecue sauce. [11] Products stocked by Bavarian Meats included German elderflower syrup and Haribo gummies. [8 ...

4. Fox Bros.’ head sausage-maker, now a Master Meat Crafter ...

   www.aol.com/fox-bros-head-sausage-maker...

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5. The Vollrath Company - Wikipedia

   en.wikipedia.org/wiki/The_Vollrath_Company

   Vollrath manufactures equipment and supplies for the commercial foodservice industry and sells its products through two-tier distribution. The company's foodservice equipment offering includes smallwares and countertop equipment, along with serving systems and components.

6. Oberto Snacks Inc. - Wikipedia

   en.wikipedia.org/wiki/Oberto_Snacks_Inc.

   Constantino Oberto founded Oberto Snacks Inc. (formerly known as Oberto Sausage Company) making and selling hand-made Italian sausage in Seattle, Washington, in 1918. Using Italian family recipes, he began making salami, coppacola and other sausages. [4] On Labor Day 1943, Oberto died leaving his company and its two employees to his family.

7. Usinger's - Wikipedia

   en.wikipedia.org/wiki/Usinger's

   Usinger's Famous Sausage Distribution in Milwaukee. Usinger's produces many kinds of sausages and meats, in many cases using traditional 19th-century recipes. [1] Michael Bartlett's 1984 book The Book of Bests decreed, "If we were forced to pick just one 'great' hot dog we'd probably go with Usinger's of Milwaukee. Usinger's line of cold cuts ...