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  2. Buck-a-shuck oysters: Where and when to get them on the ... - AOL

    www.aol.com/buck-shuck-oysters-where-them...

    Here is a list of buck-a-shuck restaurants in the area. Alba Restaurant. Alba offers $1 oysters from 4 to 6 p.m. Monday through Thursday. Alba is located at 1486 Hancock St. in Quincy. Duke's ...

  3. Schnucks - Wikipedia

    en.wikipedia.org/wiki/Schnucks

    Schnuck Markets, Inc., doing business as Schnucks (), is a supermarket chain. Based in the St. Louis area, the company was founded in 1939 with the opening of a 1,000-square-foot (93 m 2) store in north St. Louis and currently operates over 100 stores [5] in four states throughout the Midwest (Missouri, Illinois, Indiana, and Wisconsin).

  4. Fast-Growing Seafood Chain Plans to Open 26 New Restaurants - AOL

    www.aol.com/lifestyle/fast-growing-seafood-chain...

    Captain D's / FacebookAmerica is about to be dotted with even more seafood restaurants. Amid ongoing expansion, fast-casual seafood chain Captain D's announced plans to open 26 new restaurants in ...

  5. 22 of the Best All-You-Can-Eat Seafood Restaurants in America

    www.aol.com/22-best-eat-seafood-restaurants...

    Billy's Stone Crab. City / Town: Hollywood, Florida Address: 400 N. Ocean Drive Hours: Daily: noon to 10 p.m. Phone: (954) 388-9198 Website: crabs.com Looking for a more upscale all-you-can-eat ...

  6. Cuisine of St. Louis - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_St._Louis

    St. Louis-style barbecue: grilled spare ribs, which is notably faster than cooking over indirect heat. The ribs are heavily sauced with a tomato-based sweet and vinegary barbecue sauce. [10] Pork steaks are cut from pork shoulder and are well-known in St. Louis, but did not originate in the city. St. Louis-style pizza

  7. St. Louis–style barbecue - Wikipedia

    en.wikipedia.org/wiki/St._Louis–style_barbecue

    [1] St. Louis is said to be home to the first barbecue sauce in the country, which was created by Louis Maull in 1926. [2] In the 1950s, pork butt became a staple in local St. Louis-Style barbecue when local grocery chain Schnucks began selling it. [2] St. Louis–style ribs have deep roots to Kansas City style-barbecue.

  8. Slinger (dish) - Wikipedia

    en.wikipedia.org/wiki/Slinger_(dish)

    The eggs can be any style. Hot sauce is usually served on the side. The slinger is considered to be a St. Louis late-night culinary original. It is described as "a hometown culinary invention" of a mishmash of meat, hash-fried potatoes, eggs, and chili, sided with a choice of ham, sausage, bacon, hamburger patties, or an entire T-bone steak.

  9. St. Louis to host U.S. Figure Skating championships before ...

    www.aol.com/st-louis-host-u-figure-175713507.html

    The final U.S. Figure Skating Championships before the 2026 Milan Olympics will take place in St. Louis. U.S. Figure Skating announced Monday the 2026 nationals would be Jan. 5-11 at the ...

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