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  2. Looking for authentic Indian cuisine? Find it in an ... - AOL

    www.aol.com/looking-authentic-indian-cuisine...

    Indian grocery. He also created what he calls an Indian grocery inside the convenience store, a long aisle of shelves filled mostly with spices, lentils, rice and teas.

  3. Malabar matthi curry - Wikipedia

    en.wikipedia.org/wiki/Malabar_matthi_curry

    Malabar matthi curry. Malabar matthi curry, also known as fish curry, is a traditional Kerala dish. It is usually prepared with fish semi-stewed in a Kerala -style sauce that typically includes a blend of spices and assorted vegetables, such as okra or onions. While sardines are commonly used, the dish can be prepared with a variety of fish ...

  4. Goan cuisine - Wikipedia

    en.wikipedia.org/wiki/Goan_cuisine

    Goan Hindu cuisine is mild, with use of tamarind and kokum for souring, and jaggery for sweetening. It uses spices such as asafoetida, fenugreek, curry leaves, mustard, and urad dal. Onion and garlic are also used. It also includes vegetables, such as lentils, pumpkins, gourds, bamboo shoots, and roots. The medium of cooking is coconut oil.

  5. Andhra cuisine - Wikipedia

    en.wikipedia.org/wiki/Andhra_cuisine

    Talakaya koora: a hearty meat curry with bold flavours, made with lamb's head, coriander, and spices. Chepala pulusu: a fish curry seasoned with freshly ground spices and tamarind juice. Endu chepala vankaya: a flavourful dry fish curry cooked with brinjal. [6] Royyala koora: prawns cooked in a tangy paste of tamarind and onion.

  6. 'Fish diplomacy' setback for India and Bangladesh - AOL

    www.aol.com/fish-diplomacy-setback-india...

    But Bangladeshi media reports indicate that hilsa prices have surged in the local market despite the export ban. A 1.5kg hilsa was selling for around 1,800 taka ($15; £11.50), 1.2kg for 1,600 ...

  7. Bengali-style Fish in Yogurt Curry Recipe - AOL

    www.aol.com/.../bengali-style-fish-yogurt-curry

    Heat 3 tablespoons of the oil in a medium skillet over medium-high heat. Add the mustard seeds and cook, stirring, until sputtering and fragrant, about 1 minute. Add the onion and cook, stirring ...

  8. Fish curry - Wikipedia

    en.wikipedia.org/wiki/Fish_curry

    Fish curry may refer to: Kedgeree, Indian and later British breakfast dish. Malabar matthi curry, an Indian dish. Fish head curry, a Singaporean dish where the head of an Ikan Merah (red snapper, literally "Red fish") is used. Machher Jhol (also called "Machher Ghonta") a traditional Bengali and Oriya fish curry. Mas riha, a Maldivian fish curry.

  9. Rohu - Wikipedia

    en.wikipedia.org/wiki/Rohu

    Description. The rohu is a large, silver-colored fish of typical cyprinid shape, with a conspicuously arched head. Adults can reach a maximum weight of 45 kg (99 lb) and maximum length of 2 m (6.6 ft), [2] but average around m (1.6 ft). [citation needed]