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  2. The Unhealthiest Frozen Seafood Products—and What To ... - AOL

    www.aol.com/unhealthiest-frozen-seafood-products...

    The 5 Unhealthiest Frozen Seafood Products. 1. Worst: Kroger Crunchy Butterfly Shrimp. Kroger. Nutritional information (Per 3 ounce/85 gram serving): Calories: 210. Fat: 12 g (Saturated fat: 1 g ...

  3. AOL Food - Recipes, Cooking and Entertaining - AOL.com

    www.aol.com/.../tilapia-summer-vegetable-packets

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  4. How many calories are in a pat of butter, anyway? - AOL

    www.aol.com/2019-08-09-how-many-calories-are-in...

    1 teaspoon of butter has about 34 calories. 1.5 teaspoons have 51 calories. Generally, pats will be on the small side of that spectrum.

  5. Space food - Wikipedia

    en.wikipedia.org/wiki/Space_food

    Space food. An example of food eaten on the International Space Station. Note the use of magnets, springs, and Velcro to hold the cutlery and food packets to the tray. Space food is a type of food product created and processed for consumption by astronauts during missions to outer space. Such food has specific requirements to provide a balanced ...

  6. Vegetarian Diet Pyramid - Wikipedia

    en.wikipedia.org/wiki/Vegetarian_Diet_Pyramid

    The Vegetarian Diet Pyramid is a nutrition guide that represents a traditional healthy vegetarian diet. Variations of this traditional healthy vegetarian diet exist throughout the world, particularly in parts of North America, Europe, South America, and, most notably, Asia. Given these carefully defined parameters, the phrase "Traditional ...

  7. Tilapia - Wikipedia

    en.wikipedia.org/wiki/Tilapia

    Tilapia (/ t ɪ ˈ l ɑː p i ə / tih-LAH-pee-ə) is the common name for nearly a hundred species of cichlid fish from the coelotilapine, coptodonine, heterotilapine, oreochromine, pelmatolapiine, and tilapiine tribes (formerly all were "Tilapiini"), with the economically most important species placed in the Coptodonini and Oreochromini. [2]

  8. Pan Seared Tilapia with Cherry Tomatoes & Basil Recipe - AOL

    www.aol.com/food/recipes/pan-seared-tilapia...

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  9. Aquaculture of tilapia - Wikipedia

    en.wikipedia.org/wiki/Aquaculture_of_tilapia

    in million tonnes as reported by the FAO, 1950–2009 [ 1] Tilapia has become the third most important fish in aquaculture after carp and salmon; worldwide production exceeded 1.5 million metric tons (1.5 × 106 long tons) in 2002 [ 2] and increases annually. Because of their high protein content, large size, rapid growth (6 to 7 months to grow ...