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In a light form and heated over a spirit lamp, a chafing dish could also be used for cooking various dainty dishes at table [1] —of fish, cream, eggs or cheese—for which silver chafing dishes with fine heat-insulating wooden handles were made in the late 19th century, when "chafing-dish suppers" became fashionable, even in households where ...
Chafing dish and stand, circa 1895, [16] Victoria and Albert Museum, London. Ding – prehistoric and ancient Chinese cauldrons, standing upon legs with a lid and two facing handles. They are one of the most important shapes used in Chinese ritual bronzes. Chafing dish – a cooking pan heated by an alcohol burner for cooking at table.
The Taunton Silverplate Company, also known as the Taunton Silver Plate Company, was an American manufacturing company active in Taunton, Massachusetts from 1853 to 1859. Some form of the company was reconstituted c. 1872-1874 with its showroom at 4 Maiden Lane, New York City , with Oliver Ames [ a ] as president and George T. Atwood as treasurer.
Chelsea porcelain botanical plate with spray of fruiting Indian bean tree; circa 1755; overall: 4 × 23.2 × 23.2 cm; Metropolitan Museum of Art Typical Chinese plate or dish shape, with narrow lip. Jingdezhen ware , Yuan dynasty , 1271–1368 Silver-gilt plate, 1605, from the dinner service of Constance of Austria .
Chafing can refer to: ... Chafing dish; Chafing fuel This page was last edited on 30 November 2020, at 23:22 (UTC). Text is available under the Creative ...
Chafing fuel is a fuel used for heating food, typically placed under a chafing dish. [1] It is usually sold in a small canister and burned directly within that canister, with or without a wick. [1] The fuel often contains methanol, ethanol, or diethylene glycol, as these may be burned safely indoors, and produce minimal soot or odour.
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