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Room temperature. Media: Potato chip. A potato chip (NAmE and AuE; often just chip) or crisp (BrE and IrE) is a thin slice of potato (or a thin deposit of potato paste) that has been deep fried, baked, or air fried until crunchy. They are commonly served as a snack, side dish, or appetizer.
Chip butty. A chip butty, chip barm, chip bap, chip bun, or hot chip sandwich (in Australia) [1], is a sandwich filled with chips. It originated in fish and chip shops in the British Isles in the 19th century, though the exact origin is disputed. The chip butty is associated with British working-class culture.
Pennsylvania-based companies that produce potato chips include Utz Quality Foods, Herr's Snacks, Snyder of Berlin, Snyder's of Hanover, Martin's Potato Chips, Wise Foods and Charles Chips. In Canada, seasonings include the unique all-dressed, as well as dill pickle, [4] jalapeño, ketchup, [4][5] barbecue, sour cream and onion, and salt and ...
This hot, bubbly bean dip recipe is an easy appetizer recipe for football season, or any season! The cheesy snack is baked and served in a cast-iron skillet. ... Pass the Chips for Ree's Easy ...
A bowl of kale chips. A chip (American English and Australian English) or crisp (British English and Irish English) is a snack food in the form of a crisp, flat or slightly bowl shaped, bite-sized unit. Some chips can be made into dishes and served as an appetizer, side, hors d'oeuvre, etc. Some types of chip are often served in the combination ...
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Chips or crisps are often served with dipping sauces; together they are referred to as chips and dip. Chips used include potato chips, tortilla chips, corn chips, bean chips, vegetable chips, pita chips, [1] plantain chips [2] and others. Crackers are also sometimes used, [3] as are crudités, which are whole or sliced raw vegetables.
All-dressed (French: assaisonnées[citation needed] or French: toute garnie[1]) is a potato chip flavour popular in Canada. [2] Ruffles, a major producer of all-dressed potato chips, describes the flavour as a mix of ketchup, barbecue sauce, sour cream and onion, and salt & vinegar. [3]