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  2. Flavonoid - Wikipedia

    en.wikipedia.org/wiki/Flavonoid

    Main article: Flavonoid biosynthesis. Flavonoids are secondary metabolites synthesized mainly by plants. The general structure of flavonoids is a fifteen-carbon skeleton, containing two benzene rings connected by a three-carbon linking chain. [ 1 ] Therefore, they are depicted as C6-C3-C6 compounds.

  3. Polyphenol - Wikipedia

    en.wikipedia.org/wiki/Polyphenol

    Polyphenols (/ ˌpɒliˈfiːnoʊl, - nɒl /) are a large family of naturally occurring phenols. [ 1 ] They are abundant in plants and structurally diverse. [ 1 ][ 2 ][ 3 ] Polyphenols include phenolic acids, flavonoids, tannic acid, and ellagitannin, some of which have been used historically as dyes and for tanning garments.

  4. Flavonols - Wikipedia

    en.wikipedia.org/wiki/Flavonols

    Flavonols are a class of flavonoids that have the 3-hydroxyflavone backbone (IUPAC name: 3-hydroxy-2-phenylchromen-4-one). Their diversity stems from the different positions of the phenolic –OH groups. They are distinct from flavanols (with "a") such as catechin, another class of flavonoids, and an unrelated group of metabolically important ...

  5. Medicinal plants - Wikipedia

    en.wikipedia.org/wiki/Medicinal_plants

    Medicinal plants, also called medicinal herbs, have been discovered and used in traditional medicine practices since prehistoric times. Plants synthesize hundreds of chemical compounds for various functions, including defense and protection against insects, fungi, diseases, and herbivorous mammals. [ 2 ]

  6. Antioxidant effect of polyphenols and natural phenols - Wikipedia

    en.wikipedia.org/wiki/Antioxidant_effect_of_poly...

    A polyphenol antioxidant is a hypothesized type of antioxidant studied in vitro. Numbering over 4,000 distinct chemical structures mostly from plants, such polyphenols have not been demonstrated to be antioxidants in vivo. [1][2][3] In vitro at high experimental doses, polyphenols may affect cell-to-cell signaling, receptor sensitivity ...

  7. Phytochemical - Wikipedia

    en.wikipedia.org/wiki/Phytochemical

    Definition. Phytochemicals are chemicals of plant origin. [ 1 ] Phytochemicals (from Greek phyto, meaning "plant") are chemicals produced by plants through primary or secondary metabolism. [ 2 ][ 3 ] They generally have biological activity in the plant host and play a role in plant growth or defense against competitors, pathogens, or predators.

  8. Trastuzumab - Wikipedia

    en.wikipedia.org/wiki/Trastuzumab

    Trastuzumab, sold under the brand name Herceptin among others, is a monoclonal antibody used to treat breast cancer and stomach cancer. [ 30 ][ 27 ][ 31 ][ 32 ] It is specifically used for cancer that is HER2 receptor positive. [ 30 ] It may be used by itself or together with other chemotherapy medication. [ 30 ]

  9. Flavones - Wikipedia

    en.wikipedia.org/wiki/Flavones

    Flavones. Molecular structure of the flavone backbone with numbers. Flavones (from Latin flavus "yellow") are a class of flavonoids based on the backbone of 2-phenylchromen-4-one (2-phenyl-1- benzopyran -4-one) (as shown in the first image of this article). [1][2] Flavones are common in foods, mainly from spices, and some yellow or orange ...