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  2. Category:Organic compounds - Wikipedia

    en.wikipedia.org/wiki/Category:Organic_compounds

    An organic compound is any of a large class of chemical compounds whose molecules contain carbon, with the exception of carbides, carbonates, Cyanides and carbon oxides. Organic compounds are studied in organic chemistry ; many of them, such as proteins , fats , and carbohydrates ( sugars ), are also of prime importance in biochemistry .

  3. Biological roles of the elements - Wikipedia

    en.wikipedia.org/wiki/Biological_roles_of_the...

    The following list identifies in rank order the possible biological roles of the chemical elements, ranging from a score of 5 for elements essential to all living things, to a score of 1 for elements that have no known effects on living things. There are also letter scores for special functions of the elements.

  4. Carbohydrate - Wikipedia

    en.wikipedia.org/wiki/Carbohydrate

    Lactose is a disaccharide found in animal milk. It consists of a molecule of D-galactose and a molecule of D-glucose bonded by beta-1-4 glycosidic linkage.. A carbohydrate (/ ˌ k ɑːr b oʊ ˈ h aɪ d r eɪ t /) is a biomolecule consisting of carbon (C), hydrogen (H) and oxygen (O) atoms, usually with a hydrogen–oxygen atom ratio of 2:1 (as in water) and thus with the empirical formula C m ...

  5. List of reagents - Wikipedia

    en.wikipedia.org/wiki/List_of_reagents

    Reagents are "substances or compounds that are added to a system in order to bring about a chemical reaction or are added to see if a reaction occurs." [1] Some reagents are just a single element. However, most processes require reagents made of chemical compounds. Some of the most common ones used widely for specific reactive functions are ...

  6. Outline of organic chemistry - Wikipedia

    en.wikipedia.org/wiki/Outline_of_organic_chemistry

    The following outline is provided as an overview of and topical guide to organic chemistry: Organic chemistry is the scientific study of the structure, properties, composition, reactions, and preparation (by synthesis or by other means) of carbon-based compounds, hydrocarbons, and their derivatives.

  7. Macromolecule - Wikipedia

    en.wikipedia.org/wiki/Macromolecule

    unlike the other macromolecules, lipids are not defined by chemical Structure. Lipids are any organic nonpolar molecule. Some lipids are held together by ester bonds; some are huge aggregates of small molecules held together by hydrophobic interactions. Carbohydrates carbon, hydrogen, and oxygen Major protein Complexes?

  8. Organic chemistry - Wikipedia

    en.wikipedia.org/wiki/Organic_chemistry

    Synthetic organic chemistry is an applied science as it borders engineering, the "design, analysis, and/or construction of works for practical purposes". [28] Organic synthesis of a novel compound is a problem-solving task, where a synthesis is designed for a target molecule by selecting optimal reactions from optimal starting materials.

  9. Category:Carbohydrate chemistry - Wikipedia

    en.wikipedia.org/wiki/Category:Carbohydrate...

    Carbohydrate chemistry is a field of study concerned with the synthesis, structure and function of carbohydrates.Due to the complexity of these structures, the chemical synthesis of carbohydrates has a variety of unique strategies and methods.

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