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  2. List of sushi restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_sushi_restaurants

    Sushi of Gari – a Japanese sushi restaurant located on the Upper East Side of Manhattan, in 2006 and 2009, Michelin Guide gave it a one-star rating. [38] [39] [40] Sushi Roku – an upscale American sushi restaurant chain [41] Sushi Seki – a Japanese sushi restaurant located on the Upper East Side in Manhattan, New York City [42] [43] Sushi Sho

  3. 13 reasons you should be eating more sushi - AOL

    www.aol.com/lifestyle/2016-04-08-13-reasons-you...

    How to Eat Sushi with Chopsticks Everyone has their own go-to comfort food. For some, that might be a heap of spaghetti and meatballs -- others crave tubs of ice cream.

  4. List of Japanese restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_restaurants

    Sushi Saito – a three Michelin star Japanese cuisine restaurant in Minato, Tokyo, primarily known for serving sushi; Yoshinoya – a Japanese fast food restaurant chain, it is the largest chain of gyūdon (beef bowl) restaurants; Tofuya Ukai - a tofu restaurant that serve dishes in "refined kaiseki stye" [8]

  5. Just Eat - Wikipedia

    en.wikipedia.org/wiki/Just_Eat

    Just Eat is an online food order and delivery platform. It was founded in 2001 in Kolding, Denmark, as a food delivery company, and later headquartered in London, United Kingdom, from 2006 (as Just Eat plc) [a] until it was purchased by Netherlands-based Takeaway.com in 2020 forming Just Eat Takeaway.com. [1]

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  7. Conveyor belt sushi - Wikipedia

    en.wikipedia.org/wiki/Conveyor_belt_sushi

    A conveyor belt sushi restaurant in Kagoshima, Japan. The distinguishing feature of conveyor belt sushi is the stream of plates winding through the restaurant. The selection is usually not limited to sushi; it may also include karaage, edamame, salad, soup, fruits, desserts, and other foods and drinks.

  8. The Hidden Dangers Of Eating Sushi & Raw Oysters - AOL

    www.aol.com/hidden-dangers-eating-sushi-raw...

    This past summer, there were several deaths in the U.S. linked to raw oysters.But oysters aren't the only delicacy from the sea harboring potentially harmful bacteria; any raw fish or shellfish ...

  9. Japanese Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Japanese_Chinese_cuisine

    Japanese Chinese cuisine, also known as chūka, represents a unique fusion of Japanese and Chinese culinary traditions that have evolved over the late 19th century and more recent times. This style, served predominantly by Chinese restaurants in Japan , stands distinct from the "authentic Chinese food" found in areas such as Yokohama Chinatown .

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