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It’s operated by the literary magazine Plum White Press. Each week, Poetry Nook holds a free-entry poetry contest (for 350 weeks and counting). Multiple winners and honorable mentions may be chosen.
In 2014, the Free Press partnered with Metro Detroit Chevy Dealers to publish the first official 10 Best New Restaurants list, which ranked the region’s top dining establishments in order of ...
A steakhouse owner shared the best things to order at a high-end steakhouse and dishes he'd skip.. He often orders a seafood tower, A5 wagyu, and dishes with in-season produce. He said filet ...
The Arbuturian; L'Art culinaire; Australian Dairy Foods; Bon Appétit; Buffé; Cherry Bombe; Cocina; Cooking Light; Cook's Illustrated; La Cucina Italiana; Cuisine
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Restaurants & Institutions (R&I) (ISSN 0273-5520) was a trade publication and web site owned by Reed Business Information serving the information needs of foodservice professionals at chains, independent restaurants, hotels and institutions. The editor-in-chief was Patricia Dailey. Established in 1937, R&I magazine was published semimonthly.
The Starr Restaurant Le Coucou with chef Daniel Rose was named 2017 "Best New Restaurant" by the James Beard Foundation. [13] Le Coucou was also one of Food & Wine magazine's 2017 Restaurants of the Year. [14] The Clocktower with Jason Atherton received the first star for the Starr Restaurant group in the 2018 Michelin Guide. [15]
Remember when fast food chains promised a hearty and hot meal for cheap? These days most of the popular chains — including McDonald's, Taco Bell, and Panera — are not only more expensive but ...