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  2. Lemon pepper - Wikipedia

    en.wikipedia.org/wiki/Lemon_pepper

    Lemon pepper is generally commercially available in small jars, although it may also be homemade. Although the original recipe was a closely-guarded secret, along with preserved lemons it may also include smaller amounts of salt , sugar , onion , garlic , citric acid , additional lemon flavor, cayenne pepper , and other spices .

  3. Lemon pepper wings - Wikipedia

    en.wikipedia.org/wiki/Lemon_pepper_wings

    "Lemon pepper wet" is a variation in which the wings are coated in a sauce. They may be tossed in a lemon sauce instead of a dry rub. This version of the dish was invented at the American Deli in Atlanta. [19] [20] Other versions of this dish involve coating the wings with butter or buffalo sauce and tossing them in dry lemon pepper seasoning ...

  4. Make One of Ree Drummond's All-Time Greatest Steak Dinners - AOL

    www.aol.com/one-ree-drummonds-time-greatest...

    Homemade lemon-pepper seasoning is the key to Ree's flavorful grilled rib eyes. She also mentions that your steaks should have good marbling to ensure fat distribution throughout. Get Ree's Lemon ...

  5. Onion Boils Are a TikTok Favorite—Steal Our Test Kitchen’s ...

    www.aol.com/onion-boils-tiktok-favorite-steal...

    True, eating an onion boil involves eating a whole onion. ... "Onion, butter, and seasonings—the combination of Old Bay, garlic and herb lemon pepper, smoked paprika, salt, pepper, and parsley ...

  6. Seasoning - Wikipedia

    en.wikipedia.org/wiki/Seasoning

    In addition to the choice of herbs and seasoning, the timing of when flavors are added will affect the food that is being cooked or otherwise prepared. Seasonings are usually added near the end of the cooking period, or even at the table, when the food is served. The most common table-seasonings are salt, pepper, and acids (such as lemon juice).

  7. I Tried Jennifer Garner's Favorite Chicken Tender Recipe, and ...

    www.aol.com/lifestyle/tried-jennifer-garners...

    It helps balance the acidity of the lemon and brings out the caramelized flavors of the meat. I especially loved the texture the cooked lemon slices added to the dish.

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