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  2. How to Make Sausage & Peppers That Taste Like the Ones ... - AOL

    www.aol.com/lifestyle/sausage-peppers-taste-ones...

    Ballpark sausages and peppers at home? Yes, it’s possible. For premium support please call: 800-290-4726 more ways to reach us

  3. Meat Lovers: You Have to Try These Sausage Recipes - AOL

    www.aol.com/finance/best-sausage-recipes-try...

    Sliced Italian chicken sausages, bell peppers, onions, basil, and garlic all combine to create a saucy rice-based skillet meal. Using instant brown rice is a healthy and fast alternative to long ...

  4. A recipe for fun: North Hill friends gather to continue House ...

    www.aol.com/recipe-fun-north-hill-friends...

    On Wednesday of “pepper week,” 15 friends arrived at Miller’s to help Terry, a UPS driver for the past 34 years, pick medium hot peppers for canning.

  5. Indigenous cuisine of the Americas - Wikipedia

    en.wikipedia.org/wiki/Indigenous_cuisine_of_the...

    The most important Indigenous American crops have generally included Indian corn (or maize, from the Taíno name for the plant), beans, squash, pumpkins, sunflowers, wild rice, sweet potatoes, tomatoes, peppers, peanuts, avocados, papayas, potatoes and chocolate. [1]

  6. Bologna sausage - Wikipedia

    en.wikipedia.org/wiki/Bologna_sausage

    Pre-sliced American bologna. Bologna sausage, informally baloney (/ bəˈloʊni / bə-LOH-nee), [1] is a sausage derived from the Italian mortadella, a similar-looking, finely ground pork sausage, named after the city of Bologna (IPA: [boˈloɲɲa] ⓘ). Typical seasonings for bologna include black pepper, nutmeg, allspice, celery seed and ...

  7. Chorizo - Wikipedia

    en.wikipedia.org/wiki/Chorizo

    Chorizo (/ tʃəˈriːzoʊ, - soʊ / chə-REE-zoh, -⁠soh, [2][3] Spanish: [tʃoˈɾiθo, tʃoˈɾiso]; Portuguese: chouriço [ʃoˈɾisu]; see below) is a type of pork sausage originating from the Iberian Peninsula. It is made in many national and regional varieties in several countries on different continents.

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