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Peel ripe bananas and then slice in ½-inch pieces. Place banana slices on a baking sheet lined with wax paper and freeze for about 2 hours. When frozen, place sliced bananas in a freezer bag ...
Bananas are among some of the easiest fruits to eat, and they also happen to be pretty darn good for you. ... Don't let those ripened bananas go to waste. 1. Chocolate Chip Banana Bread.
We've compiled a list of great recipes that will help you use these bananas so they don't go to waste. From smoothies to muffins, you'll never think about ridding your kitchen of this fruit again.
Pizza - in Sweden, bananas are a common pizza topping [3] A frozen banana. Frozen banana – Banana dishes; Fufu – Dough-like food in African cuisine; Ginanggang – Filipino banana snack food; Ginataang saba – Filipino dessert; Jemput-jemput – Malaysian and Indonesian fritter; Kolak pisang; Ledre – a Bojonegoro rolled banana crepe. [4]
Like the banana bread, banana pancakes can also be dressed up and decorated with add-ons like syrup or honey, chocolate chips, coconut chips, and other fruit.
But for those eating many bananas on top of "mass quantities" of carbohydrate-rich foods, she said it's probably not the best idea. As they say, too much of anything—even fruits—can have its ...
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Apples. The original source of sweetness for many of the early settlers in the United States, the sugar from an apple comes with a healthy dose of fiber.
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