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Avocado bread [2] Avocado smoothie (Sinh Tố Bơ) - A Vietnamese traditional dessert and beverage made from blended avocado with milk, sweet condensed milk and crushed ice. Avocado fries – a type of fries dish prepared using avocado instead of potatoes. [3] Avocado oil – used as an ingredient in other dishes and as a cooking oil. Avocado salad
Vietnamese fruit smoothie with green bean, red bean, avocado, pineapple, strawberry, jackfruit, apple custard, durian, sapota, or mango with sweet condensed milk and crushed ice Nước sắn dây hoa bưởi: Made of kudzu and pomelo flower extract
Here, colorful bunches of shredded purple cabbage, carrots, yellow bell peppers, sliced avocado, alfalfa sprouts, and crimson red sauerkraut are rolled into big collard green leaves like a burrito ...
Vietnamese-Style Slaw with Tinned Salmon. Photo credit: Hearst Owned ... Smoothie: ½ cup frozen cherries + ½ ripened avocado + 1 Tbsp cocoa powder + 2 Tbsp chia seeds + 1 cup coconut or almond ...
To make this chicken-avocado version, we stuck with that principle, just adding grilled balsamic chicken, creamy avocado, and a little romaine for crunch. Get the Chicken-Avocado Caprese Salad ...
Phở Hùng is a pair of Vietnamese restaurants in southeast Portland. The two establishments share a name, logo , and menu, but operate under different ownership. [ 1 ] The older restaurant is on Powell Boulevard, just north of the Richmond neighborhood's southern boundary with Creston-Kenilworth .
Avocado and milk in ice (or abukado lamaw) is a traditional Filipino dessert or beverage made from avocado in milk and sugar (condensed milk, evaporated milk, or powdered milk can also be used). It is preferably eaten cold. Ice (shaved ice, crushed ice, or simply ice cubes) are added, or it is partly frozen before consumption. The milk can also ...
The goal is to have a good mix of macronutrients: 40 percent carbs, 30 percent protein, and 30 percent fat a day. “This ratio ensures optimal nutrient absorption and utilization,”explains Lisa ...