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Catabrosa aquatica, called brookgrass, water whorl-grass, water whirlgrass and water hairgrass, is a widespread species of semi-aquatic grass in the genus Catabrosa, native to most of the non-tropical northern hemisphere, and to southern Chile and Argentina.
Echinochloa polystachya, the German grass, is a species of grass (family Poaceae), native to the New World Tropics and Subtropics, from Texas and Florida down to Argentina. [2] It is an aquatic or semi-aquatic perennial that can grow in water as deep as 2 m (7 ft). [3] It is a useful fodder for water buffaloes, and to a lesser extent, cattle. [3]
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An average 1,000-pound (450 kg) horse drinks 10 to 12 US gallons (38–45 L) of water per day, more in hot weather, when eating dry forage such as hay, or when consuming high levels of salt, potassium, and magnesium. Horses drink less water in cool weather or when on lush pasture, which has a higher water content
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Water finger-grass, Paspalum vaginatum. Paspalum is a genus of plants in the grass family. [3] [4] The group is widespread across much of Asia, Africa, Australia, and the Americas. Commonly known as paspalum, bahiagrasses, crowngrasses or dallis grasses, many of the species are tall perennial New World grasses.
Vallisneria americana, commonly called wild celery, water-celery, tape grass, or eelgrass, [2] is a plant in the family Hydrocharitaceae, the "tape-grasses". V. americana is a fresh water species that can tolerate salt, living in salinities varying from fresh water (0 parts per thousand) to 18 parts per thousand, although the limit to the salt tolerance is unclear, and is generally dependent ...
Glyceria fluitans (syns Festuca fluitans, Poa fluitans, Panicularia fluitans), known as floating sweet-grass [2] and water mannagrass, is a species of perennial grass in the genus Glyceria native to Europe, the Mediterranean region and Western Asia and occurring in wet areas such as ditches, riverbanks and ponds.