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bagoong. Tabâ ng talangkâ (Tagalog pronunciation: [tɐˈbaʔ nɐŋ tɐlɐŋˈkaʔ]), also known simply as aligí or aligé (Tagalog pronunciation: [alɪˈgɛ]; Philippine Spanish aligué), is a Filipino seafood paste derived from the roe and reddish or orange tomalley of river swimming crabs or Asian shore crabs (talangkâ). [1][2][3 ...
Curacha Alavar, sometimes referred to as curacha con salsa Alavar ("Curacha with Alavar sauce") in Chavacano a Spanish-based creole language, is a Filipino dish made from spanner crabs (curacha), garlic, ginger, salt, and Alavar sauce. The key ingredient is the Alavar sauce, a secret blend of coconut milk, taba ng talangka (crab roe paste), and ...
Pancit Malabon is a Filipino dish that is a type of pancit which originates from Malabon, Metro Manila, Philippines.It uses thick rice noodles.Its sauce has a yellow-orange hue, attributable to achuete (annatto seeds), shrimp broth, and flavor seasoned with patis (fish sauce for a complex umami flavor) and taba ng talangka (crab fat).
Fish sauce - Wikipedia ... Fish sauce
In the Philippines, the common condiments aside from salt and pepper are vinegar, soy sauce, calamansi, and patis. The combination and different regional variations of these simple sauces make up the various common dipping sauces in the region. The most common type of sawsawan is the toyomansi (or toyo't kalamansi ), which is a mixture of soy ...
Red Boat 50°N Phamily Reserve. Red Boat produces several fish sauces. The original version, which has a nitrogen grade (°N) of 40, [1] and a Phamily Reserve graded at 50°N, which according to Saveur has an intense umami flavor. [7][11][5] At one time they produced a 35°N version. [2] The company also creates custom blends for several chefs.
Ranina ranina - Wikipedia ... Ranina ranina
Silver Swan (brand) Silver Swan is a Filipino condiment brand owned by NutriAsia through subsidiary First PGMC Enterprises, Inc. (formerly Silver Swan Manufacturing Company, Inc.). It was first introduced as a soy sauce brand in 1942 by Sy Bun Suan. [2] Later on, the brand was expanded to include vinegar, fish sauce, chili sauce and oyster sauce.
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